The grape and wine industry in North Carolina is now worth in excess of $30 million dollars. To assist North Carolina growers in the production of quality grapes for quality wines, a newly revised guide has been written for winegrape growers, called the North Carolina Winegrape Grower's Guide. This publication provides grape growers with practical information about choosing an appropriate site for a vineyard, establishment, and operation of commercial vineyards in North Carolina. It includes a new chapter on spring frost control and examines the pros and cons of active frost protection systems.

Wine has been described as a window into places, cultures and times. Geographers have studied wine since the time of the early Greeks and Romans, when viticulturalists realized that the same grape grown in different geographic regions produced wine with differing olfactory and taste characteristics. This book, based on research presented to the Wine Specialty Group of the Association of American Geographers, shows just how far the relationship has come since the time of Bacchus and Dionysus. Geographers have technical input into the wine industry, with exciting new research tackling subjects such as the impact of climate change on grape production, to the use of remote sensing and Geographical Information Systems for improving the quality of crops. This book explores the interdisciplinary connections and science behind world viticulture. Chapters cover a wide range of topics from the way in which landforms and soil affect wine production, to the climatic aberration of the Niagara wine industry, to the social and structural challenges in reshaping the South African wine industry after the fall of apartheid. The fundamentals are detailed too, with a comparative analysis of Bordeaux and Burgundy, and chapters on the geography of wine and the meaning of the term ‘terroir’.

"The Grapes of New York" by U. P. Hedrick. Published by Good Press. Good Press publishes a wide range of titles that encompasses every genre. From well-known classics & literary fiction and non-fiction to forgotten−or yet undiscovered gems−of world literature, we issue the books that need to be read. Each Good Press edition has been meticulously edited and formatted to boost readability for all e-readers and devices. Our goal is to produce eBooks that are user-friendly and accessible to everyone in a high-quality digital format.

After serving for more than a decade as a hydraulic systems designer and regional manager for Motion Industries (div. Genuine Parts Co.), and then as president and chief hydraulics designer for RPT Industrial Technologies for another nine years, Steve studied and apprenticed for more than eight years under Dr. Rafael Guarga, Eng. prof. emeritus and president of the University of Uruguay. During that time, they collaborated and developed a new frost protection method of controlling cold air flows and draining accumulated cold air masses. An avid sportsman, over the last thirty-five years Steve has devoted much of his spare time to introducing underprivileged children to outdoor sports such as fishing and hunting through a nonprofit organization called the Annual Wild Game Feed. Steve now lives in Crestline, California, and enjoys weekends at the lake with his daughters. He is currently president and CEO of Shur Farms Frost Protection, a company specializing in managing cold air flows in vineyards and orchards worldwide. His speaking engagements range from Chihuahua, Mexico, to Ontario, Canada, and virtually every growing region in the United States. His articles and research in frost protection are regularly published in trade journals throughout the world.