Excerpt from The Norfolk Fine Sand The Norfolk fine sand thus possesses the color characteristics of all of the soils of the Norfolk series. The characteristic yellow color of the subsoil distinguishes this series from any of the members of the Portsmouth series which usually possess a black or dark-brown face soil and a gray subsoil. Similarly it differs from the soils of the Orangeburg series, which may be associated with it, since the latter always possess red sandy clay subsoils at some depth. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Excerpt from The Norfolk Fine Sand Loam A crop rotation which will permit of the introduction of some leguminous crop', like cowpeas or peanuts, into the rotation and Which will provide also for a winter crop to prevent the washing of the soil invariably Increases the yields Of both corn and cotton above the nor mal for the region. The application of complete commercial fertilizers, particularly those containing a fair percentage of potash in their composition, is also attended with profitable increases in the crop. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Excerpt from The Norfolk Sand The Norfolk sand is an extensive type of soil occurring along the Atlantic and Gulf coasts from New Jersey to Texas. The type is characterized by a gray or pale-yellow surface sandy soil having a depth of 6 to 8 inches in the majority of cases. This is underlain by a yellow, or slightly reddish-yellow, or, occasionally, orange, sand subsoil, which extends to a depth of 3 feet or more. The surface of the Norfolk sand is usually nearly level, or else undulating to gently rolling in its surface features. It is well drained, free from swamps, and, in the majority of instances, the character of the soil and the gentle s10pes within its area prevent any serious erosion of the type. The Norfolk sand, because of its coarse texture and slight reten tive properties, is unable to maintain a moisture supply sufficient to produce large crops of the cereals and staple fiber crops of the regions within which it occurs. By contrast the type, on account of the same properties, is light, loose, easily worked, warm, and early. Therefore, its best use, wherever transportation facilities are adequate, is for the produc tion of those extra early market-garden and trucking crops which derive their greatest value from being placed upon the market in advance of the crop from any other type of soil. Of the staple crops, corn and cotton are most universally raised upon the Norfolk sand in all of the areas where the climatic condi tions are favorable to their production. Oats are raised to a lim ited degree as a summer crop in the more northern areas and as a winter crop in the more southern ones. To a limited extent, pea nuts, bright tobacco, and even wrapper tobacco are grown in different localities upon the Norfolk sand. The yields are usually low, and the soil type can not be recommended for the general production of these crops. Among the truck crops, the extra. Early asparagus is probably the best suited of any to the Norfolk sand and is the most profitable. It is also the chosen soil for the production of sweet potatoes, water melons, cantaloupes, and the extra early Irish potatoes in all of the North Atlantic and Middle Atlantic trucking regions. It is fairly well suited to the production of extra early peas and beans for market-garden purposes and for truck shipment. Tomatoes, cucum bers, eggplant, lettuce, and a few minor trucking crops are also raised to a limited degree. Among fruit crops, the peach is the only tree fruit which may be recommended for production upon the Nor folk sand. To a limited extent pecans have been planted upon this type in the Middle Gulf section. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Excerpt from Soils of the Eastern United States and Their Use IV: The Sassafras Silt Loam It is apparent from the textural characteristics of the Sassafras silt loam, from its level to gently undulating surface topography, and from the classes of creps best suited for production upon this soil that the equipment required for its most economical tillage will dif fer very materially from the equipment to be used upon such other Coastal Plain soils as the Norfolk fine sand or Sandy loam, which are more easily worked and are not so universally planted to the general farm crops. The Sassafras silt loam should be plowed to a depth of 8 or 9 inches, and if the natural soil is not so deep as this the depth should be gradually increased from year to year. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Excerpt from Types of British Vegetation: By Members of the General Committee for the Survey and Study of British Vegetation The work Of systematically surveying vegetation and recording the results on vegetation maps was begun in Scotland by the late Robert Smith in the Closing years of last century, and continued by his brother, 1 G. Smith, and various other workers. In 1904 these workers formed a committee, with the somewhat ponderous title of The Central Committee for the Survey and Study Of British Vegetation, to organise and facilitate work on these lines. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.