Nacogdoches derives its name from the Caddo tribe that once lived in central East Texas along Banita and LaNana Creeks. Franciscan father Antonio Jesus de Margil established a mission for the Caddo people there in 1716. In 1779, Antonio Gil Y'Barvo founded the puebla of Nacogdoches and built the Stone House, or Stone Fort, the town's most enduring symbol of European influence. Nacogdoches served as headquarters for one of three administrative districts in Texas under Mexican authority and played a significant role in the Texas Revolution before stabilizing into a predominately rural and agricultural society. Two notable 20th-century developments--the selection of Nacogdoches as the home of Stephen F. Austin State University and the founding of Texas Farm Products, the city's first major industry--changed the community into a regional education, medical, and commercial center.

Guss, Felix, and Jim Upshaw founded the community of County Line in the 1870s in northwest Nacogdoches County, in deep East Texas. As with hundreds of other relatively autonomous black communities created at that time, the Upshaws sought a safe place to raise their children and create a livelihood during Reconstruction and Jim Crow Texas. In the late 1980s photographer Richard Orton visited County Line for the first time and became aware of a world he did not know existed as a white man. He went down the rabbit hole, so to speak, and met some remarkable people there who changed his life. The more than 50 duotone photographs and text convey the contemporary experience of growing up in a "freedom colony." Covering a period of twenty-five years, photographer Richard Orton juxtaposes his images with text from people who grew up in and have remained connected to their birthplace. Thad Sitton's foreword sets the community in historical context and Roy Flukinger points out the beauty of the documentary photographs. This book should appeal to anyone interested in American or Texas history, particularly the history of African Americans in the South in the aftermath of the Civil War. The book should also be of interest to anyone with an appreciation for documentary photography, including students and teachers of photography.

Trammel’s Trace tells the story of a borderlands smuggler and an important passageway into early Texas. Trammel’s Trace, named for Nicholas Trammell, was the first route from the United States into the northern boundaries of Spanish Texas. From the Great Bend of the Red River it intersected with El Camino Real de los Tejas in Nacogdoches. By the early nineteenth century, Trammel’s Trace was largely a smuggler’s trail that delivered horses and contraband into the region. It was a microcosm of the migration, lawlessness, and conflict that defined the period. By the 1820s, as Mexico gained independence from Spain, smuggling declined as Anglo immigration became the primary use of the trail. Familiar names such as Sam Houston, David Crockett, and James Bowie joined throngs of immigrants making passage along Trammel’s Trace. Indeed, Nicholas Trammell opened trading posts on the Red River and near Nacogdoches, hoping to claim a piece of Austin’s new colony. Austin denied Trammell’s entry, however, fearing his poor reputation would usher in a new wave of smuggling and lawlessness. By 1826, Trammell was pushed out of Texas altogether and retreated back to Arkansas Even so, as author Gary L. Pinkerton concludes, Trammell was “more opportunist than outlaw and made the most of disorder.”