For the half million people living in the remote mountains of Northern Thailand, survival is dependent upon the forest. This study, based on extended field research, identifies more than 1,000 plant species, with particular emphasis on medicinal plants and their uses. This book is only available through print on demand. All interior art is black and white.

For centuries the mysterious region of Southeast Asia known as the Golden Triangle has exerted a powerful hold over the Western imagination. Today it continues to figure in world news because of the infamous traffic in opium and heroin. Yet this fascinating area is also of considerable interest for a different reason: within it live six culturally distinct peoples - the Karen, Hmong, Mien, Lahu, Akha and Lisu - struggling to maintain the integrity of their beliefs and way of life against all the pressures of the rapidly changing society around them.

JAMES BEARD AWARD FINALIST • Welcome to a beautiful, deep dive into the cuisine and culture of northern Thailand with a documentarian's approach, a photographer's eye, and a cook's appetite. Known for its herbal flavors, rustic dishes, fiery dips, and comforting noodles, the food of northern Thailand is both ancient and ever evolving. Travel province by province, village by village, and home by home to meet chefs, vendors, professors, and home cooks as they share their recipes for Muslim-style khao soi, a mild coconut beef curry with boiled and crispy fried noodles, or spiced fish steamed in banana leaves to an almost custard-like texture, or the intense, numbingly spiced meat "salads" called laap. Featuring many recipes never before described in English and snapshots into the historic and cultural forces that have shaped this region's glorious cuisine, this journey may redefine what we think of when we think of Thai food.

Enhanced with anecdotes and bolded messages, a travel guide for women of all ages offers practical advice on packing, planning, and safety, along with a full list of website resources and advice on the latest travel technology.

Potentially destabilizing ethnic conflicts continue to challenge nation-states worldwide: The countries of Southeast Asia are no exception. Globalization, population movements and historical and political fault-lines in a tremendously ethnically diverse region, coupled with continuing uneven access to economic development, have seen the resurgence of old conflicts or the flaring up of new ones. Along with violence and the loss of life and livelihood there are also longer-term cross-border impacts to consider in the form of refugees or displaced persons, illegal migrant labour, as well as drug and arms smuggling. Written by country experts, this volume examines ethnic configurations as well as conflict avoidance and resolution in five Southeast Asian countries: Indonesia, Malaysia, Myanmar, the Philippines and Thailand. Ethnic Conflicts in Southeast Asia is a resource for scholars, policy-makers, NGO personnel, analysts and others who wish to deepen their understanding of the region, or develop strategies to prevent, modulate and resolve such conflicts.

In this far-reaching examination of environmental problems and politics in northern Thailand, Tim Forsyth and Andrew Walker analyze deforestation, water supply, soil erosion, use of agrochemicals, and biodiversity in order to challenge popularly held notions of environmental crisis. They argue that such crises have been used to support political objectives of state expansion and control in the uplands. They have also been used to justify the alternative directions advocated by an array of NGOs. In official and alternative discourses of economic development, the peoples living in Thailand's hill country are typically cast as either guardians or destroyers of forest resources, often depending on their ethnicity. Political and historical factors have created a simplistic, misleading, and often scientifically inaccurate environmental narrative: Hmong farmers, for example, are thought to exhibit environmentally destructive practices, whereas the Karen are seen as linked to and protective of their ancestral home. Forsyth and Walker reveal a much more complex relationship of hill farmers to the land, to other ethnic groups, and to the state. They conclude that current explanations fail to address the real causes of environmental problems and unnecessarily restrict the livelihoods of local people. The authors' critical assessment of simplistic environmental narratives, as well as their suggestions for finding solutions, will be valuable in international policy discussions about environmental issues in rapidly developing countries. Moreover, their redefinition of northern Thailand's environmental problems, and their analysis of how political influences have reinforced inappropriate policies, demonstrate new ways of analyzing how environmental science and knowledge are important arenas for political control. This book makes valuable contributions to Thai studies and more generally to the fields of environmental science, ecology, geography, anthropology, and political science, as well as to policy making and resource management in the developing world.