From the author of the #1 New York Times bestsellers Small Great Things and Mad Honey, a novel exploring the story of a young woman overcome by the demands of having a family. Paige has only a few vivid memories of her mother, who abandoned her at five years old. Now, having left her father behind in Chicago for dreams of art school and marriage to an ambitious young doctor, she finds herself with a child of her own. But her mother's absence and shameful memories of her past force her to doubt whether she could ever be capable of bringing joy and meaning into the life of her child, gifts her own mother never gave. Harvesting the Heart is written with astonishing clarity and evocative detail, convincing in its depiction of emotional pain, love, and vulnerability, and recalls the writing of Alice Hoffman and Kristin Hannah. Out of Paige's struggle to find wholeness, Jodi Picoult crafts an absorbing novel peopled by richly drawn characters, and explores motherhood with a power and depth only she is capable of. “A brilliant, moving examination of motherhood, brimming with detail and emotion.” —Richmond Times-Dispatch “Jodi Picoult explores the fragile ground of ambivalent motherhood in her lush second novel. This story belongs to… the lucky reader.” —The New York Times Book Review

"The world, it seemed, had gone silent. It was something we knew but did not talk about. We were alone." While Layla Petrovich returns home to rural Hamletville after a desperate call from her psychic grandmother, she never could have anticipated the horror of what Grandma Petrovich has foreseen. The residents of Hamletville will need Layla's cool head, fast blade and itchy trigger finger to survive the undead apocalypse that's upon them. But even that may not be enough. With mankind silenced, it soon becomes apparent that we were never alone. As the beings living on the fringe seek power, Layla must find a way to protect the ones she loves or all humanity may be lost. It's all fun and games until someone ends up undead!

The true story of a shy boy who grew up to be one of America's greatest civilrights leaders is told in this picture book biography. Full color.

Presents a guide on locating, identifying, picking, and preparing wild edible foods grown in North America.

THE STORY: The place is Mansfield, Ohio, the time 1976--during the celebration of the nation's bicentennial. As the play begins, a police radio reports the murders of the wife of a leading citizen and her lover, and a team headed by chief detective

Learn how to preserve a summer day — in batches — from this classic primer on drying, freezing, canning, and pickling techniques. Did you know that a cluttered garage works just as well as a root cellar for cool-drying? That even the experts use store-bought frozen juice concentrate from time to time? With more than 150 easy-to-follow recipes for jams, sauces, vinegars, chutneys, and more, you’ll enjoy a pantry stocked with the tastes of summer year-round.

How to make simple but charming corn dollies, straw horses, pine-cone owls, leaf dragons and autumn garlands, all fully described and illustrated.