The Great Chicken Cookbook
Title | The Great Chicken Cookbook PDF eBook |
Author | |
Publisher | Reader's Digest Association |
Pages | 0 |
Release | 2011 |
Genre | Cookbooks |
ISBN | 9781606522110 |
"Over 230 simple, delicious recipes for every occasion"--Cover.
365 Ways to Cook Chicken
Title | 365 Ways to Cook Chicken PDF eBook |
Author | Cheryl Sedeker |
Publisher | Harper Collins |
Pages | 226 |
Release | 2005-04-26 |
Genre | Cooking |
ISBN | 0060578890 |
Low in fat and cholesterol, nutritious and inexpensive, chicken is the meat of choice for legions of diet-conscious, budget-conscious, and taste-conscious Americans. 365 Ways to Cook Chicken provides you with tempting, mouthwatering recipes for every occasion, every season, every cook, and every day. Baked, fried, barbecued, stewed, roasted—you name your favorite chicken dish, it's here. Simple one-dish casseroles are perfect for midweek family meals, while tasty appetizers and elegant roasts promise to impress any dinner party guests. Whether your tastes run to Buffalo's famous chicken wings or to gumbos with a Cajun kick, from subtle to saucy, you will find scores of dishes to tickle your fancy. Here's a poultry classic—with almost a million copies sold.
Fifty Shades of Chicken
Title | Fifty Shades of Chicken PDF eBook |
Author | F.L. Fowler |
Publisher | Clarkson Potter |
Pages | 162 |
Release | 2012-11-13 |
Genre | Cooking |
ISBN | 0385345232 |
Dripping Thighs, Sticky Chicken Fingers, Vanilla Chicken, Chicken with a Lardon, Bacon-Bound Wings, Spatchcock Chicken, Learning-to-Truss-You Chicken, Holy Hell Wings, Mustard-Spanked Chicken, and more, more, more! Fifty chicken recipes, each more seductive than the last, in a book that makes every dinner a turn-on. “I want you to see this. Then you’ll know everything. It’s a cookbook,” he says and opens to some recipes, with color photos. “I want to prepare you, very much.” This isn’t just about getting me hot till my juices run clear, and then a little rest. There’s pulling, jerking, stuffing, trussing. Fifty preparations. He promises we’ll start out slow, with wine and a good oiling . . . Holy crap. “I will control everything that happens here,” he says. “You can leave anytime, but as long as you stay, you’re my ingredient.” I’ll be transformed from a raw, organic bird into something—what? Something delicious. So begins the adventures of Miss Chicken, a young free-range, from raw innocence to golden brown ecstasy, in this spoof-in-a-cookbook that simmers in the afterglow of E.L. James’s sensational Fifty Shades of Grey trilogy. Like Anastasia Steele, Miss Chicken finds herself at the mercy of a dominating man, in this case, a wealthy, sexy, and very hungry chef. And before long, from unbearably slow drizzling to trussing, Miss Chicken discovers the sheer thrill of becoming the main course. A parody in three acts—“The Novice Bird” (easy recipes for roasters), “Falling to Pieces” (parts perfect for weeknight meals), and “Advanced Techniques” (the climax of cooking)—Fifty Shades of Chicken is a cookbook of fifty irresistible, repertoire-boosting chicken dishes that will leave you hungry for more. With memorable tips and revealing photographs, Fifty Shades of Chicken will have you dominating dinner.
The Great Rotisserie Chicken Cookbook
Title | The Great Rotisserie Chicken Cookbook PDF eBook |
Author | Eric Akis |
Publisher | Appetite by Random House |
Pages | 384 |
Release | 2015-03-31 |
Genre | Cooking |
ISBN | 0449016412 |
For those who love rotisserie chicken--fresh off the spit at home or hot from the supermarket--this value-priced book is a one-stop guide to delicious everyday meals. The Great Rotisserie Chicken Cookbook features not only tips on how to buy chicken and set up a rotisserie but also recipes for flavorful rubs and more than 120 quick and easy recipes to make and serve with roasted chicken. Rotisserie chicken has become a staple in supermarkets across the country, pre-cooked and ready to take home for a quick and healthy meal. The Great Rotisserie Chicken Cookbook provides recipes for salads, side dishes, and breads to serve on a night that you need to get dinner on the table right away. For nights when you have leftovers, there are mouth-watering soups, salads, sandwiches, rice dishes, pastas, and entrees that use chicken as an ingredient. And for days when you have more time, there are tips and tricks for roasting your own chicken on a rotisserie at home. These are meals made with readily available ingredients that come together from stove to table in 1 hour or less.
The Best Recipe
Title | The Best Recipe PDF eBook |
Author | |
Publisher | |
Pages | 0 |
Release | 1999 |
Genre | Cookery |
ISBN | 9780936184388 |
"700 recipes, 200 illustrations, equipment-buying recommedations, and no-nonsense taste tests of ingredients"--Dust jacket.
The Great Chicken Cookbook
Title | The Great Chicken Cookbook PDF eBook |
Author | Judith Ferguson |
Publisher | Continental Enterprises Group |
Pages | 180 |
Release | 1997 |
Genre | Cooking |
ISBN | 9781858330440 |
Economical, healthy and versatile, chicken is perfect for a variety of meals, and this superbly illustrated collection of recipes by Judith Ferguson offers a range of recipes suitable for all occasions. Clearly described kitchen-tested recipes, along with sound advice on preparation and cooking methods make this a foolproof guide to preparing perfect chicken dishes. Each recipe is described and photographed in full color in step-by-step detail.
125 Best Chicken Recipes
Title | 125 Best Chicken Recipes PDF eBook |
Author | Rose Murray |
Publisher | R. Rose |
Pages | 0 |
Release | 2003 |
Genre | Cooking |
ISBN | 9780778800699 |
125 quick, chicken recipes for appetizers, soups, finger foods, main dishes. Included are helpful make-ahead tips and shopping suggestions.