In this whimsical fantasy adventure, a novelist’s search for an author takes him to a magical city, a villainous literary scholar, and perilous catacombs. Optimus Yarnspinner’s search for an author’s identity takes him to Bookholm―the so-called City of Dreaming Books. On entering its streets, our hero feels as if he has opened the door of a gigantic second-hand bookshop. His nostrils are assailed by clouds of book dust, the stimulating scent of ancient leather, and the tang of printer’s ink. Soon, though, Yarnspinner falls into the clutches of the city’s evil genius, Pfistomel Smyke, who treacherously maroons him in the labyrinthine catacombs underneath the city, where reading books can be genuinely dangerous . . . In The City of Dreaming Books, Walter Moers transports us to a magical world where reading is a remarkable adventure. Only those intrepid souls who are prepared to join Yarnspinner on his perilous journey should read this book. We wish the rest of you a long, safe, unutterably dull, and boring life! Praise for The City of Dreaming Books “German author and cartoonist Moers returns to the mythical lost continent of Zamonia in his uproarious third fantasy adventure to be translated into English, a delightfully imaginative mélange of Shel Silverstein zaniness and oddball anthropomorphism à la Terry Pratchett’s Discworld. . . . A wonderfully whimsical story that will appeal to readers of all ages.” —Publishers Weekly “A salmagundi of whimsy, imagination and book lore—remarkable fun.” —Cleveland Plain Dealer “Moers puts Tolkien through some sort of Willy Wonka sweetening process and comes up with characters such as Optimus Yarnspinner, who, names being fate and all, just has to be a storyteller.” —Kirkus Reviews

Many people perform acts of kindness in silence. Maybe that's a mistake. With so much evil in the world, we need to counterbalance it with good. A teenage girl named Rebecca Schofield discovered the perfect antidote. After being diagnosed with terminal brain cancer she created her bucket list. She asked the world to perform random acts of kindness and share them on social media with the hashtag #BeccaToldMeTo. The world listened.In just 10 weeks, over 1000 acts of kindness, from all over the globe, were shared on Facebook. This collection from those first weeks proves that sharing simple gestures can bring happiness to so many and inspire others to do the same.It’s time to spread good into the world.#BeccaToldMeToFor more information on Becca's story please visit BeccaToldMeTo.caThis book was created with full participation of the family and net proceeds are being returned to them.

Here is a specialized dictionary of quotations based on the thoughts and writings of a single person. It is evidence that there is a Canadian writer of whom it may be said that we as his readers can grow up inside his work "without ever being aware of a circumference."

John Thurston considers the whole of Moodie's literary output, including her poems, short fiction, novels, and non-fiction, beginning with her youthful writing in England and culminating in an extensive analysis of her best-known work, Roughing It in the Bush. He establishes the biographical foundations of her writing, using recently discovered correspondence, and describes the historical issues and events that shaped her life and writing. Through current historicist and feminist literary criticism, Thurston achieves new insights into Moodie's writing. Locating tensions of class, gender, and race within her work, he places Moodie in both the established tradition of nineteenth-century British women writers and the less-familiar tradition of North American class conflict.

Culinary Landmarks is a definitive history and bibliography of Canadian cookbooks from the beginning, when La cuisinière bourgeoise was published in Quebec City in 1825, to the mid-twentieth century. Over the course of more than ten years Elizabeth Driver researched every cookbook published within the borders of present-day Canada, whether a locally authored text or a Canadian edition of a foreign work. Every type of recipe collection is included, from trade publishers' bestsellers and advertising cookbooks, to home economics textbooks and fund-raisers from church women's groups. The entries for over 2,200 individual titles are arranged chronologically by their province or territory of publication, revealing cooking and dining customs in each part of the country over 125 years. Full bibliographical descriptions of first and subsequent editions are augmented by author biographies and corporate histories of the food producers and kitchen-equipment manufacturers, who often published the books. Driver's excellent general introduction sets out the evolution of the cookbook genre in Canada, while brief introductions for each province identify regional differences in developments and trends. Four indexes and a 'Chronology of Canadian Cookbook History' provide other points of access to the wealth of material in this impressive reference book.