How a rogue league changed major league baseball forever.

Chris von der Ahe knew next to nothing about baseball when he risked his life's savings to found the franchise that would become the St. Louis Cardinals. Yet the German-born beer garden proprietor would become one of the most important -- and funniest -- figures in the game's history. Von der Ahe picked up the team for one reason -- to sell more beer. Then he helped gather a group of ragtag professional clubs together to create a maverick new league that would fight the haughty National League, reinventing big-league baseball to attract Americans of all classes. Sneered at as "The Beer and Whiskey Circuit" because it was backed by brewers, distillers, and saloon owners, their American Association brought Americans back to enjoying baseball by offering Sunday games, beer at the ballpark, and a dirt-cheap ticket price of 25 cents. The womanizing, egocentric, wildly generous Von der Ahe and his fellow owners filled their teams' rosters with drunks and renegades, and drew huge crowds of rowdy spectators who screamed at umpires and cheered like mad as the Philadelphia Athletics and St. Louis Browns fought to the bitter end for the 1883 pennant. In The Summer of Beer and Whiskey, Edward Achorn re-creates this wondrous and hilarious world of cunning, competition, and boozing, set amidst a rapidly transforming America. It is a classic American story of people with big dreams, no shortage of chutzpah, and love for a brilliant game that they refused to let die.

In the 1890s, the legendary Baltimore Orioles of the National League [sic] under the tutelage of manager Ned Hanlon, perfected a style of play known as "scientific baseball," featuring such innovations as the sacrifice bunt, the hit- and-run, the squeeze play, and the infamous Baltimore chop. Its best hitter, Wee Willie Keeler, had the motto "keep your eye clear and hit 'em where they ain't"--which he did. He and his colorful teammates, fierce third-baseman John McGraw, avuncular catcher Wibert Robinson, and heartthrob center fielder Joe Kelly, won three straight pennants from 1894 to 1896. But the Orioles were swept up and ultimately destroyed in a business intrigue involving the political machines of three large cities and collusion with the ambitious men who ran the Brooklyn Trolley Dodgers. Burt Solomon narrates the rise and fall of this colorful franchise as a cautionary tale of greed and overreaching that speaks volumes as well about the enterprise of baseball a century later.

A fascinating and charming encyclopedic collection of baseball firsts, describing how the innovations in the game—in rules, equipment, styles of play, strategies, etc.—occurred and developed from its origins to the present day. The book relies heavily on quotations from contemporary sources.

For decades, the name Labatt was synonymous with beer in Canada, but no longer. Brewed in the North traces the birth, growth, and demise of one of the nation's oldest and most successful breweries. Opening a window into Canada's complicated relationship with beer, Matthew Bellamy examines the strategic decisions taken by a long line of Labatt family members and professional managers from the 1840s, when John Kinder Labatt entered the business of brewing in the Upper Canadian town of London, to the globalization of the industry in the 1990s. Spotlighting the challenges involved as Labatt executives adjusted to external shocks - the advent of the railway, Prohibition, war, the Great Depression, new forms of competition, and free trade - Bellamy offers a case study of success and failure in business. Through Labatt's lively history from 1847 to 1995, this book explores the wider spirit of Canadian capitalism, the interplay between the state's moral economy and enterprise, and the difficulties of creating popular beer brands in a country that is regionally, linguistically, and culturally diverse. A comprehensive look at one of the industry's most iconic firms, Brewed in the North sheds light on what it takes to succeed in the business of Canadian brewing.

An exhilarating, splendidly illustrated, entirely new look at the history of baseball: told through the stories of the vibrant and ever-changing ballparks where the game was and is staged, by the Pulitzer Prize-winning architectural critic. From the earliest corrals of the mid-1800s (Union Grounds in Brooklyn was a "saloon in the open air"), to the much mourned parks of the early 1900s (Detroit's Tiger Stadium, Cincinnati's Palace of the Fans), to the stadiums we fill today, Paul Goldberger makes clear the inextricable bond between the American city and America's favorite pastime. In the changing locations and architecture of our ballparks, Goldberger reveals the manifestations of a changing society: the earliest ballparks evoked the Victorian age in their accommodations--bleachers for the riffraff, grandstands for the middle-class; the "concrete donuts" of the 1950s and '60s made plain television's grip on the public's attention; and more recent ballparks, like Baltimore's Camden Yards, signal a new way forward for stadium design and for baseball's role in urban development. Throughout, Goldberger shows us the way in which baseball's history is concurrent with our cultural history: the rise of urban parks and public transportation; the development of new building materials and engineering and design skills. And how the site details and the requirements of the game--the diamond, the outfields, the walls, the grandstands--shaped our most beloved ballparks. A fascinating, exuberant ode to the Edens at the heart of our cities--where dreams are as limitless as the outfields.

Despite his outstanding pitching record, James Francis "Pud" Galvin (1856-1902) was largely forgotten after his premature death. During his 18-year career with Pittsburgh, Buffalo and St. Louis, he was one of the best-paid players in the game--but died penniless. The diminutive hurler was the first to reach 300 wins (and only four pitchers have amassed more). A determined researcher documented Galvin's record decades after his death and he was enshrined in the Hall of Fame in 1965 with 365 wins. This book is the first comprehensive biography of Galvin and his use of a testosterone-based concoction--with eye-popping results--which earned him newfound attention as a pioneer of performance enhancing drugs.