Whether it's for quick energy or a little reward, sweet snacks are always irresistible. These creamy candies and crunchy cookies will satisfy every sweet tooth. And they're great for eating on the run as well as while just hanging out with family or friends. Chapters include Sugar 'n' Spice; Fudge Favorites; Especially for Kids; Cookies, Cookies!; Cinnamon Rolls; Brownies and Bars; Peanutty Good; Topping and Popping; and Breakfast Treats. Includes kitchen tips, cookie tips, and a metric equivalents table.

Answer all your marzipan making and shaping questions in one handy Q&A book, with The Little Book of Questions on Marzipan Sweets. This book will guide you through the marzipan-making process, including a brief history of the sweet treats, what equipment you'll need, and essential shaping techniques. It also contains a wide variety of recipes to try, from traditional old-time recipes to creative modern twists. For marzipan-making novices, and even those with a little experience, The Little Book of Questions on Marzipan Sweets is simply a kitchen essential. The Little Book of Questions Series offers a collection of fun and unique practical guides on a wide range of subjects. These essential books contain a wealth of information and handy tips in an easy to digest Question and Answer format.

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60 next-level sweet potato recipes that call on new techniques and bold flavors-like chilies, coconut milk, and chocolate-for flavorful takes on this delicious superfood.

Kev is just out of the Young Offenders Institute and is determined to keep his nose clean, but back on the streets the pressure is mounting... Gang warfare, violence and young love are the ingredients of this explosive cocktail looking at life in multi-cultural Britain for two black teenagers

A fully updated and expanded primer for anyone who wants to make cider and for those who just like to drink it. With the rise in consumer demand for local foods and local food products, and the emergence of more small craft food and beverage producers since this book was originally published in 2000, this revised edition of Cider, Hard and Sweet comes at the right time. Watson's expanded the section on the history of cider to chronicle lesser-known cider producers such as those in Spain and Asia; broadened the selection of North American cider varieties and European cider apple varieties; provided new cidermaking basics tailored to beginner and intermediate cidermakers with special attention to the new cidermaking equipment available; added new recipes for cooking with cider from notable chefs and bartenders; and added a new chapter about the recent popularity of perry (pear cider) available for purchase today.

Will they meet again? Frances Sweet can’t really remember her real parents. Brought up by her uncle, her cousins Ruby and Mary have always treated her like their little sister. As the war continues to keep her cousins separated from the men they love – Frances is growing up fast enough to catch the eye of dashing American soldier Declan. But she also has a greater longing – to find the mother who abandoned her years before...