Sharon Lester's abusive husband died in prison, leaving her with three children and a heart set against ever trusting a man again. Then she meets Jared Crisp, who seems to be kind, compassionate, and loving. But as Sharon well knows, appearances can be deceiving. Jared is content working on his family's Vermont farm, which has grown sugar maples and produced syrup for generations. He is trusting God to bring him the right woman to marry. When Jared first lays eyes on Sharon, he's convinced she is the one for him. But he'll have to tread carefully to win Sharon's tender heart. Will Sharon's fear of men keep her from experiencing the sweetness of love as it was intended to be?

Recipes for mouthwatering desserts with minimal refined sugar from the James Beard Award–winning pastry chef and author of Flour. Trust Joanne Chang—beloved author of the bestselling Flour and a Harvard math major to boot—to come up with this winning formula: minus the sugar = plus the flavor. The sixty-plus recipes here are an eye-opener for anyone who loves to bake and wants to cut back on the sugar. Joanne warmly shares her secrets for playing up delicious ingredients and using natural sweeteners, such as honey, maple syrup, and fruit juice. In addition to entirely new go-to recipes, she’s also revisited classics from Flour and her lines-out-the-door bakeries to feature minimal refined sugar. More than forty mouthwatering photographs beautifully illustrate these revolutionary recipes, making this a must-have book for bakers of all skill levels.

A light-hearted romantic comedy eBook full of sweetness, and sass that'll have you craving more. Zara James never expected to fall in love, leaving the hopeless romantic lifestyle to her friends. She also never imagined she’d be expecting a baby and married to the one guy she fought so hard to keep at arm’s length. Faced with life’s challenges of insecurities, pregnancy hormones, and the pressures of being a new wife in the burbs of Atlanta, Georgia, Zara tries to master them one cupcake at a time. Well, that is until her world is turned upside down by one accident that could change everything. Hatcher James knew his smart-mouthed wife was the only woman for him years ago. He just had to figure out the correct formula to make her fall in love with him. Putting together the perfect mixture of intimacy, spice, and frosting might just do the trick, and bring joy to both of their lives. As Hatcher tries to come up with the right ingredients, will all the hard work end in smoke or will they conquer life’s hurdles together, one tasty treat after another? Sugary Sweets continues the Taste of Love series as we join the gang for some comical scenes, life challenges, friendship, and most of all love covered in sugar. Reading Order: This Romance Series is Complete! Frosted Sweets Vol 1 Sugary Sweets Vol 2 Heated Sweets Vol 3 Spicy Sweets Vol 4

A Love Letter to America's Heartland, the Great Midwest When it comes to defining what we know as all-American baking, everything from Bundt cakes to brownies have roots that can be traced to the great Midwest. German, Scandinavian, Polish, French, and Italian immigrant families baked their way to the American Midwest, instilling in it pies, breads, cookies, and pastries that manage to feel distinctly home-grown. After more than a decade of living in California, author Shauna Sever rediscovered the storied, simple pleasures of home baking in her Midwestern kitchen. This unique collection of more than 125 recipes includes refreshed favorites and new treats: Rhubarb and Raspberry Swedish Flop Danish Kringle Secret-Ingredient Cherry Slab Pie German Lebkuchen Scotch-a-Roos Smoky Cheddar-Crusted Cornish Pasties . . . and more, which will make any kitchen feel like a Midwestern home.

In the course of some research into the musical element in English poetry, Dr Wilson read the work of the Elizabethan sonneteers chronologically and was struck by a suspicion that Shakespeare’s sonnets were parodies. Later she carried out a more thorough investigation, and this book, originally published in 1974, is the product: her early impressions had been justified beyond all expectation. Her investigation involved examining the background of each of Shakespeare’s sonnets, and this in itself is a contribution to scholarship. A surprising number of them are shown to be direct parodies of particular sonnets; all of them guy the sonnet convention, and the more difficult ones are easily explained by this hypothesis. Fresh correspondences between Shakespeare and his predecessors have come to light and his relationship with them is seen to be mocking. This is demonstrated in his borrowings from Ovid also, while the opening seventeen sonnets gain point as parody of Erasmus on marriage. The book opens with a short note on the origin of the sonnet in song, chivalric love and Plato. The sonnet theme in Shakespeare’s early comedies is treated freshly and the author throws light on the plays from a new angle. In the final chapter, among other themes, the implication of dating is considered, and here too some new material is discussed. However, Dr Wilson is aiming at a wider readership than that of scholars alone. She has a view of Shakespeare as a young man catering for "young-man laughter", as she puts it, and she never loses sight of this aspect in her study. Although the academic basis is there, the presentation is not academic. Her aim is clearly to share the joke with her readers.

"The creators of the popular website The Modern Proper show home cooks how to reinvent what proper means and be smarter with their time in the kitchen to create dinner that everyone will love."--Provided by publisher.