This monograph addresses the methodological and empirical issues relevant for the development of sustainable agriculture, with a particular focus on Eastern Europe. It relates economic growth to the other dimensions of sustainability by applying integrated methods. The book comprises five chapters dedicated to the theoretical approaches towards sustainable rural development, productivity analysis, structural change analysis and environmental footprint. The book focuses on the transformations of the agricultural sector while taking into account economic, environmental, and social dynamics. The importance of agricultural transformations to the livelihood of the rural population and food security are highlighted. Further, advanced methodologies and frameworks are presented to fathom the underlying trends in different facets of agricultural production. The authors present statistical methods used for the analysis of agricultural sustainability along with applications for agriculture in the European Union. Additionally, they discuss the measures of efficiency, methodological approaches and empirical models. Finally, the book applies econometric and optimization techniques, which are useful for the estimation of the production functions and other representations of technology in the case of the European Union member states. Therefore, the book is a must-read for researchers and students of agricultural and production economics, as well as policy-makers and academia in general.

This book is concerned with the question of how people in developing countries survive, and how their lives have been affected by the great changes since the Second World War. Throughout large parts of the developing world rural livelihoods are in crisis. Even in those parts of the third world where there has been growth of food output, that growth has rarely been translated into a commensurate expansion of livelihoods. Frequently, both economic stagnation and economic growth are translated into suffering for those who live in the countryside. Many people are aware that there is a crisis of livelihoods in sub-Saharan Africa, but the understanding of that crisis rarely transcends simple conceptions of food or environmental crisis or the inadequacy of states: the ubiquity of crisis is rarely comprehended. This book addresses the pressing question of rural poverty. It examines the diverse human implications of rural change, the various crises of rural livelihoods which arise from change, and the survival strategies of individuals and households. It describes the great processes of agrarian transformation which have fundamentally altered rural livelihoods in developing countries and identifies some of the dilemmas for public action which arise from agrarian transformation and the crises of rural livelihoods. The contributors draw upon a range of disciplinary approaches to the subject, including anthropology, sociology, economics, political economy, agricultural science, and development studies.

This open access book examines the interactions between India’s economic development, agricultural production, and nutrition through the lens of a “Food Systems Approach (FSA).” The Indian growth story is a paradoxical one. Despite economic progress over the past two decades, regional inequality, food insecurity and malnutrition problems persist. Simultaneously, recent trends in obesity along with micro-nutrient deficiency portend to a future public health crisis. This book explores various challenges and opportunities to achieve a nutrition-secure future through diversified production systems, improved health and hygiene environment and greater individual capability to access a balanced diet contributing to an increase in overall productivity. The authors bring together the latest data and scientific evidence from the country to map out the current state of food systems and nutrition outcomes. They place India within the context of other developing country experiences and highlight India’s status as an outlier in terms of the persistence of high levels of stunting while following global trends in obesity. This book discusses the policy and institutional interventions needed for promoting a nutrition-sensitive food system and the multi-sectoral strategies needed for simultaneously addressing the triple burden of malnutrition in India.

This book contributes to the understanding of smallholder agriculture in sub-Saharan Africa through addressing the dynamics of intensification and diversification within and outside agriculture in contexts where women have much poorer access to agrarian resources than men

A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.