Grasslands are an important element of European nature. About half of Europe's endemic species depend on grasslands, whether in mountains, lowlands, river plains or coastal areas. Many grasslands originate in traditional agricultural landscapes. Modern intensification, however, brings many of these ecosystems under threat. 'Grasslands in Europe' is a tribute to these important ecosystems. It was written by an international team of grassland experts, who describe twenty-four case studies from countries in all of Europe - ranging from the grasslands of Gotland and #land (Sweden) to the Spanish Dehesa, and from the hay meadows of the British Pennine Dales to the steppes of Turkish Anatolia. Together, these case studies provide a fascinating glimpse into the various European grasslands, their value for nature, culture and agriculture, and the threats they are facing today. The accessible text as well as the rich illustrations will appeal to a wide audience. Grasslands in Europe contains a large number of stunning full-colour photographs of grassland landscapes, species and cultural history. It also contains many maps and infographics. Thematic chapters provide essential background information on topics such as grassland fauna, the history of agriculture, grassland communities, and the connection between grasslands and climate. The book also analyses the opportunities and risks of EU policy to conserve these grasslands. It offers a farmer-centred outlook to manage and to maintain the European grasslands of high nature value.

This book begins with a brief account of the extraordinary sequence of events that led to emergence of grasslands as major vegetation formations that now occupy some of the driest and hottest and the highest and coldest on earth as well as vast steppes and prairies in more temperate climes. It is the story of grasses successfully competing with forests and woodlands, aided and abetted by grazing herbivores and by humans and their use of fire as a tool. It is a story of adaptation to changing climates and the changing biophysical environments. A major focus of the book is the Palaearctic biogeographic realm that extends over some 45 million km2 and thus more than 1/3 of the terrestrial ice-free surface on Earth. It comprises extensive grasslands of different types and origin, which can be subdivided into (1) natural grasslands with (1a) steppes (climatogenic in dry climates), (1b) arctic-alpine grasslands (climatogenic in cold climates) and (1c) azonal and extrazonal grasslands (pedogenic and topogenic) as well as (2) secondary grasslands created and sustained by human activities, such as livestock grazing, mowing or burning. Grasslands of the Palaearctic do not only form a major basis for the agriculture of the region and thus its food supply, but are also crucial for other ecosystem services and host a supra proportional part of the realm’s plant and animal diversity. To reflect that suitability of grasslands for biodiversity strongly depends on their state, we apply the term High Nature Value grassland to those natural grasslands that are not degraded (in good state) and those secondary grasslands that are not intensified (semi-natural). The situation in a variety of countries where grasslands are evolving under the influence of global climate change is also considered. Case studies are presented on Southern Africa, Eastern Africa, India, China, South America, North America and Australia. The concluding chapter examines a set of themes arising from the chapters that make up the bulk of this book. The following provide a focus: recent history of grassland biomes – brief recap of current thinking and recent trends with special reference to dry grasslands in the Palearctic regions; the current status of grasslands and germplasm resources (biodiversity) – an overview; management systems that ensure sustainability; how to recover degraded grasslands; socio-economic issues and considerations in grassland management; the impacts of environmental problems in grasslands such as future climate change and intensification and the problems/prospects facing pastoralists and other grassland-based livestock producers.

Agriculture, alpine, global change, nutrients, farming

This book is a remarkable work that brings together the most recent international research on grassland management, covering a broad range of topics and geographical areas. The different contributions explore the complex relationships between landscape, climate features, and soil fertility with the support of observational data and modeling. Clearly, this is a wide and multifaceted area of research that opens up new prospects for the management of a biome, which should no longer be considered only as a feed resource for domestic herbivore farming, but also—and above all—as a source of ecosystem services to society and a contributor to the sustainability of agriculture. Textbooks like this positively demonstrate the importance and significance of how grassland science, when viewed in this way, can make tangible the progress in understanding the complexity of grassland management and its current and future challenges.