'When I think of April, I think of Easter. I am a chocoholic so it's one of my favourite times of year – the only time when I feel truly justified eating copious amounts of chocolate bars and baked treats. MaltEaster Rocky Road is a staple in my fridge around Eastertime, though I'll admit it makes an appearance at other times of the year, too. Try it and you'll see why!' Sophie Enjoy gorgeous April recipes, including: - Easy Kofta Curry - MaltEaster Rocky Road - Lamb Chops with Mint Sauce and Roast Vegetable Couscous - Warm Chocolate Fudge Sundae with Honeycomb - Sweet and Spicy Stir-Fry Chicken with Fluffy Rice - Healthy Fruit and Oat Snack Bars - Thai Green Curry - Rhubarb Fool with Almond Biscuits

Winter is beginning to set in, so light the fire, close the curtains and curl up with some savoury comfort food! Taken from the fantastic new cookbook by Sophie Morris Sophie Kooks, discover tips on using all the produce that is at its best in November and enjoy some gorgeous November recipes, including: - Beef and Thyme Cobbler - Banana Bread - Chicken Tikka Masala with Garlic and Coriander Naans - Poached Pears with Chocolate Sauce and Toasted Hazlenuts - Baked Eggs with Parma Ham and Cheese - Spanish Tapas of Paprika Chicken - Patatas Bravas and Chorizo in Red Wine - Pasta with Butternut Squash - Sage and Smoky Bacon - Easy-Peasy Sticky Toffee Pudding

'Christmas has passed, we've had a great time over-indulging and there's probably half a turkey still left in the fridge! January isn't seen as the most fun month – we tend to try and just get through it – but it can be a chance to catch your breath after the craziness of Christmas, curl up in front of the fire and enjoy the simple pleasures of comforting wholesome and delicious food.' – Sophie Enjoy gorgeous January recipes, including: - Spiced Parsnip and Carrot Soup - Turkey and Smoky Bacon Salad - Chicken with Parma Ham, Mozzarella and Roast Leeks - Apple and Pecan Crumble Pie - Roasted Red Pepper, Carrot and Feta Dip - Pork Chops with Apples and Mustard Mash - Flapjacks - Sirloin Steak with Chilli Butter and Roast Baby Potatoes.

'Only in March do I begin to feel that winter has finally gone. It's great to see the brighter days. Trees starting to bloom and new spring vegetables popping up. As the month goes on I slowly move away from comfort food towards lighter dishes like pastas and vibrant, fresh curries. I love this time of year with all its promise of longer days and summertime soon to come' Sophie. Taken from the fantastic cookbook by Sophie Kooks, discover tips on using all the produce that is at its best in March and enjoy gorgeous March recipes.

'There's not much time left to get the barbecue out, so if it hasn't made an appearance by August, I make sure to bring it out then, even if it's not that warm. And let's face it, we can't be too picky in Ireland when it comes to weather! Barbecues are a great excuse to get some friends around at the weekend, and to pick at lots of delicious marinated meats and summer salads all day long while chatting well into the night...' Sophie! Taken from the fantastic cookbook by Sophie Morris, discover tips on using all the produce that is at its best in August and enjoy gorgeous August recipes, including: - Crunchy BLT Salad - Italian Tomato and Bread Salad - Lemony Plum Cake - Baked Lamb with Tomatoes and Aubergine - Sticky, Tangy Chicken Wings - Almond Baked Peaches with White Chocolate Sauce - Blueberry Crumble Cakes

Enjoy heartwarming February recipes, including: - Pasta Amatriciana - Chorizo - Bean and Cabbage Stew - Dark Chocolate and Orange Cookies - Baked Apples - Spicy Chicken Thighs with Cannellini Beans - Herb-Crusted Cod with Pepper Ratatouille and Rosemary Chips - Lucinda's Lemon Drizzle Cake - Tomato and Chilli Soup with Crunchy Croutons

June screams strawberries and cream – synonymous with Wimbledon, of course. During the school holidays, I played tennis every day with my mum; and we still joke about how many years it took her to part with that old-fashioned, wooden racket of hers! These days I'm still glued to the tennis at the end of June. It's my ritual to perch myself on the sofa and watch match after match, while indulging in a summery strawberry dessert. Some of the desserts in this chapter contain strawberries; and every recipe in this chapter is as easy as it is irresistible' Sophie. Enjoy gorgeous June recipes including: - Chicken Noodle Stir-Fry with Peanut Sauce - Roast Stuffed Mushrooms with Cherry Tomatoes - Plaice Parcels with Parsley Butter, and Avocado and Tomato Salad - Roast Salmon Salad with Broad Beans, Peppers and Avocado - Mini Strawberry Cheese cakes - Roast Asparagus and Tomatoes with Baked Potatoes - Caramel, Peach and Almond Cake - Strawberry Shortbread Stacks