It is perhaps because fishes live in a buoyant medium, whether it be fresh or sea water, that they show a diversity in body shapes that is unparalleled by other vertebrates. There is also a unique diversity in the modes of reproduction, whether by external or internal fertilization, and this, with the morphology and fine structure of the reproducti

The animals loosely termed fish constitute more than half of all known vertebrate species. There are approximately 27,000 described living species of bony fishes (Euteleostomi = Osteichthyes), about 70 species of hagfishes and some 34 species of lampreys. Approximately 970 species are chondrichthyans, the sharks and their relatives, which were the subject of volume 3 in this series. It is perhaps because fishes live in a buoyant medium, whether it be fresh or sea water, that they show a diversity in body shapes that is unparalleled by other vertebrates. There is also a unique diversity in the modes of reproduction, whether by external or internal fertilization, and this, with the morphology and fine structure of the reproductive system and its components, is the subject of Part A. Part B deals with complementary topics: testes, sperm, and sperm competition; endocrinology of reproduction; pheromones and reproduction; copulatory structures: taxonomic overview and the potential for sexual selection; sexual selection: signaling and courtship; adaptation and evolution of reproductive mode in copulating cottoid species; fertilization; sex determination; parental care; reproduction in relation to conservation and exploitation of marine fishes; Cryopreservation of Gametes; Embryogenesis and Development; and Molecular Genetics of Development.

The book is a multi-authored book of 18 chapters comprising the state of the art work of all relevant topics on modern fish histology from 28 authors from ten countries. The topics include Introduction to Histological Techniques, Integument, Fish Skeletal Tissues, Muscular System, Structure and Function of Electric Organs, Digestive System, Glands of the Digestive Tract, Swim Bladder, Kidney, Ovaries and Eggs, Egg Envelopes, Testis Structure, Spermatogenesis, and Spermatozoa in Teleost Fishes, Cardiovascular System and Blood, Immune System of Fish, Gills: Respiration and Ionic-Osmoregulation, Sensory Organs, Morphology and Ecomorphology of the Fish Brain, and Endocrine System. Structural and functional aspects are treated and in a comparative way fish diversity at various taxonomic levels is integrated.

The animals loosely termed fish constitute more than half of all known vertebrate species. There are approximately 27,000 described living species of bony fishes (Euteleostomi = Osteichthyes), about 70 species of hagfishes and some 34 species of lampreys. Approximately 970 species are chondrichthyans, the sharks and their relatives, which were the

The book is a multi-authored book of 18 chapters comprising the state of the art work of all relevant topics on modern fish histology from 28 authors from ten countries. The topics include Introduction to Histological Techniques, Integument, Fish Skeletal Tissues, Muscular System, Structure and Function of Electric Organs, Digestive System, Glands of the Digestive Tract, Swim Bladder, Kidney, Ovaries and Eggs, Egg Envelopes, Testis Structure, Spermatogenesis, and Spermatozoa in Teleost Fishes, Cardiovascular System and Blood, Immune System of Fish, Gills: Respiration and Ionic-Osmoregulation, Sensory Organs, Morphology and Ecomorphology of the Fish Brain, and Endocrine System. Structural and functional aspects are treated and in a comparative way fish diversity at various taxonomic levels is integrated.