The Royal Government of Bhutan (RGB) hosted the Twenty-Sixth Session of the Asia and Pacific Commission on Agricultural Statistics (APCAS) convened by the Food and Agriculture Organization of the United Nations (FAO) in Thimphu, Bhutan from 15 to 19 February 2016. The session was attended by 76 participants including 50 delegates from APCAS member countries viz. Afghanistan, Bangladesh, Bhutan, Cambodia, China, Fiji, India, Indonesia, Japan, Lao PDR, Mongolia, Nepal, the Philippines, Republic of Korea (ROK), Thailand, the United States of America (USA) and Viet Nam. Four observers from the Maldives, Samoa, the South Asian Association for Regional Cooperation (SAARC) and the ASEAN Food Security Information System (AFSIS), and 16 staff from FAO also attended.

The Asia and Pacific Commission on Agricultural Statistics discussed several agenda items, including the necessity of developing an integrated system of agricultural statistics to monitor and measure progress towards the achievement of the Sustainable Development Goals.

This volume is intended to provide a comprehensive understanding of recent innovations related to the study of agricultural and environmental management for sustainable development. The book clearly identifies why the fight to achieve sustainable development in agricultural production must be fought along a broad multidisciplinary front to overcome issues such as soil erosion, poor water quality, pesticide contamination, and food insecurity. Readers are given a broad exposition of the trends and current practices of basic principles on sustainable agriculture, along with a detailed understanding of the use of sustainable agriculture to develop environmentally sustainable food production systems. The chapters describe the ecological sustainability of agricultural systems, current innovations to improve efficiency in the use of resources for sustainable agriculture, and the proposal for technological options and new areas of research in this very significant field of ​​agriculture. The authors aim to provide readers with a good subject understanding which will assist in the identification of agricultural development, environmental risk, sustainable resource management and design of appropriate responses. This book will be very helpful for students, researchers and practitioners interested in the fields of agriculture, environment and sustainable development.