Report of the National Commission on Agriculture 1976. Part 12

Report of the National Commission on Agriculture 1976. Part 12
Title Report of the National Commission on Agriculture 1976. Part 12 PDF eBook
Author
Publisher
Pages 229
Release
Genre
ISBN

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Report of the National Commission on Agriculture 1976. Part 11

Report of the National Commission on Agriculture 1976. Part 11
Title Report of the National Commission on Agriculture 1976. Part 11 PDF eBook
Author
Publisher
Pages 270
Release 1976
Genre
ISBN

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Report of the National Commission on Agriculture 1976. Part 9

Report of the National Commission on Agriculture 1976. Part 9
Title Report of the National Commission on Agriculture 1976. Part 9 PDF eBook
Author
Publisher
Pages 457
Release 1976
Genre
ISBN

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National Commission on Agriculture 1976: Abridged Report

National Commission on Agriculture 1976: Abridged Report
Title National Commission on Agriculture 1976: Abridged Report PDF eBook
Author Government of India. Ministry of Agriculture and Irrigation. Department of Agriculture
Publisher
Pages 748
Release 1977
Genre
ISBN

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Report of the National Commission on Agriculture, 1976: Review and progress; Pt.2: Policy and strategy; Pt.3: Demand and supply; Pt.4: Climate and agriculture; Pt.5: Resource development; Pt.6: Crop production, sericulture and apiculture; Pt.7: Animal husbandry; Pt.8: Fisheries; Pt.9: Forestry; Pt.10: Inputs; Pt.11: Research, education and extension; Pt.12: Supporting services and incentives; Pt.13: Rural employment and special area programmes; Pt.14: Planning, statistics and administration; Pt.15: Agrarian reforms

Report of the National Commission on Agriculture, 1976: Review and progress; Pt.2: Policy and strategy; Pt.3: Demand and supply; Pt.4: Climate and agriculture; Pt.5: Resource development; Pt.6: Crop production, sericulture and apiculture; Pt.7: Animal husbandry; Pt.8: Fisheries; Pt.9: Forestry; Pt.10: Inputs; Pt.11: Research, education and extension; Pt.12: Supporting services and incentives; Pt.13: Rural employment and special area programmes; Pt.14: Planning, statistics and administration; Pt.15: Agrarian reforms
Title Report of the National Commission on Agriculture, 1976: Review and progress; Pt.2: Policy and strategy; Pt.3: Demand and supply; Pt.4: Climate and agriculture; Pt.5: Resource development; Pt.6: Crop production, sericulture and apiculture; Pt.7: Animal husbandry; Pt.8: Fisheries; Pt.9: Forestry; Pt.10: Inputs; Pt.11: Research, education and extension; Pt.12: Supporting services and incentives; Pt.13: Rural employment and special area programmes; Pt.14: Planning, statistics and administration; Pt.15: Agrarian reforms PDF eBook
Author India. National Commission on Agriculture
Publisher
Pages
Release 1976
Genre Agriculture
ISBN

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Agricultural Finance by Commercial Banks

Agricultural Finance by Commercial Banks
Title Agricultural Finance by Commercial Banks PDF eBook
Author Shivaji
Publisher APH Publishing
Pages 326
Release 2007
Genre Agricultural credit
ISBN 9788131301265

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This book 'Agricultural Finance by Commercial Banks' is an attempt made by Dr. K. Sivaji, M.Com., M.Phil., Ph.D., to establish the linkage between commercial bank loans and actual requirement by agricultural sectors. Bank finance is an important that the allocation of bank credit must be in accordance with the priorities of the plan. It is recognized that agricultural development pre-supposes a greater flow of inputs as well as institutional and organizational reforms. Agricultural credit is one of the most crucial inputs in all agricultural development programs. New Book

Investment and Input Requirements for Accelerating Food Production in Low-income Countries by 1990

Investment and Input Requirements for Accelerating Food Production in Low-income Countries by 1990
Title Investment and Input Requirements for Accelerating Food Production in Low-income Countries by 1990 PDF eBook
Author
Publisher Intl Food Policy Res Inst
Pages 184
Release 1979
Genre Social Science
ISBN 9780896290112

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Research report on investment requirements for accelerating food production to meet food requirements of thirty-six low income, food deficient developing countries - discusses trends since 1975 and projections to 1990 as well as food policy implications, analyses the inputs required (e.g. Irrigation, fertilizers, research, etc.), and considers technological change and choice of technology. Bibliography pp. 170 to 178, graphs, references and statistical tables.