A Research Oriented Pioneer Book on Agricultural Transformation in North East India by Dr. Moloy Kanti Roy published from Akshar Publications, Agartala/Kolkata/New Delhi in February, 2022.

India’s northeastern region, forged by a unique geological history and peopled by several waves of migration, is extraordinarily complex. Farming systems in the hills and the riverine plains are embedded in a heterogeneous environment, comprising forests, wetlands and fields, shaped over centuries by nature and people. Today, the environment and economy are undergoing rapid transformation, affecting peoples’ lives, livelihoods and methods of food production. The essays in this volume bring a multi-disciplinary perspective to critical aspects of the process of agricultural change, examine the gender dimensions of agriculture, and explore initiatives for sustainable livelihood and ecological conservation. Part I analyses the impact of policies and people’s own aspirations on the closely-intertwined ecology and economy of the region. Part II discusses the gender dynamics of farming, forestry and biodiversity in a socio-cultural context where women are primarily responsible for food production. Part III highlights some alternative farming interventions and community-based efforts for environmental conservation, sustainable resource management and improved livelihoods. This book will be useful to scholars and students of agriculture, economics, development, environment and gender studies, and to those involved in policy analysis, natural resource management and community organisation, as also general readers interested in India’s northeastern region.

This open access book examines the interactions between India’s economic development, agricultural production, and nutrition through the lens of a “Food Systems Approach (FSA).” The Indian growth story is a paradoxical one. Despite economic progress over the past two decades, regional inequality, food insecurity and malnutrition problems persist. Simultaneously, recent trends in obesity along with micro-nutrient deficiency portend to a future public health crisis. This book explores various challenges and opportunities to achieve a nutrition-secure future through diversified production systems, improved health and hygiene environment and greater individual capability to access a balanced diet contributing to an increase in overall productivity. The authors bring together the latest data and scientific evidence from the country to map out the current state of food systems and nutrition outcomes. They place India within the context of other developing country experiences and highlight India’s status as an outlier in terms of the persistence of high levels of stunting while following global trends in obesity. This book discusses the policy and institutional interventions needed for promoting a nutrition-sensitive food system and the multi-sectoral strategies needed for simultaneously addressing the triple burden of malnutrition in India.

Research paper, agricultural development, role in economic development, structural change in the agricultural sector - theoretical aspects, decision making, agricultural production production factors, farm households, agricultural technology issues, agricultural policies for speeding up modernization, etc. Graph, references, tables.