With this coloring cookbook, kids can learn how to make the freshest and tastiest pizza. Twenty-eight illustrations to color show every step, and easy recipes come with suggestions for yummy variations.

Spend a fun-filled day on the farm with a horse, lamb, rabbit, donkey, chicken, duck, calf, rooster, and other lovable creatures.

Big And Easy coloring pages for toddler ages 1,2,3 and 4 to develop creativity. This coloring book contains: Butterfly, bee, elephant, car, moon and many more, magically sweet coloring pages offer children not only a lot of fun, but also optimal development of fine motor skills. High quality paper. High cover quality and professional. Large size 8.5 x 0.39 x 11 inches. Big pictures. Playfully learn and color your first words. Ideal for promoting hand-eye coordination. Child-friendly illustrated templates to scribble and paint.

Make your pizza exactly the way you like it with this generously proportioned pie crust, printed on the inside covers, and 80 colorful, reusable sticker toppings.

From delivery to nursing, diaper duty to bath time, this book walks siblings and their parents through basics of bringing a new baby home. Also included is a note to parents with tips on how to prepare the older child for the new baby and what to expect.

Baby Bear gets his first taste of what may be the only food he’ll ever eat again in this “sweetly simple” (Kirkus Reviews) picture book from celebrated and award-winning author and illustrator Frank Asch. Baby Bear is so excited. He’s going to eat pizza for the very first time! One taste of the warm, saucy, cheesy slice, and it’s love at first bite. Now Baby Bear sees pizza wherever he looks, and he even dreams about it at night. He just can’t get enough of this yummy treat. Will he ever eat anything else again?

From Geisel Award-winning author Greg Pizzoli comes a hilarious and mouth-watering history of pizza. Do YOU like PIZZA? Because right now, somewhere in the world, someone is eating it. Did you know that in the United States we eat 350 slices of pizza every second? Or that in Sweden they serve pizza with bananas and peanuts? All over the world, people love pizza—but where did it come from? And who made the first pizza? Join award-winning author and illustrator Greg Pizzoli as he travels through time and around the globe to discover the mouth-watering history of pizza. Bursting with color, flavor, fun facts, and a family-friendly English muffin pizza recipe, Pizza!: A Slice of History reveals the delicious story of the world's best food.