The James Beard Award-winning chef shares stories of Southern life and recipes from his renowned Mississippi restaurants in this illustrated cookbook. In this irreverent yet serious look at contemporary Southern food, Chef John Currence shares 130 recipes organized by 10 different techniques, such as Simmering, Slathering, Pickling, and Smoking, just to name a few. Then John spices things up with colorful stories of his upbringing in New Orleans, his time living in Europe, and more—plus insightful reflections on today’s Southern culinary landscape. Pickles, Pigs & Whiskey features John’s one-of-a-kind recipes for Pickled Sweet Potatoes, Whole Grain Guinness Mustard, Deep South “Ramen” with a Fried Poached Egg, Rabbit Cacciatore, Smoked Endive, Fire-Roasted Cauliflower, and Kitchen Sink Cookie Ice Cream Sandwiches. Each recipe is paired with a song and the complete playlist can be downloaded at spotify.com. The book also features more than 100 color photographs by Angie Mosier.

The three little pigs from Pigs in a Blanket are back for more fun in this book with a positive message! These three little pigs are ready for anything—especially having fun. But, whoops! Sometimes the pigs' day doesn't go as planned. That's OK! No matter what the oopsie, the pigs keep going, always staying positive and landing on their teensy feet! • A positive message about perseverance told in clever rhyming, easy-to-follow text • Fun book for family story time • Hans Wilhelm has written and illustrated over 200 books for children and adults including the popular Guess Which Hand and Pigs in a Blanket. For children who love barnyard animals, Peppa Pig, Perfect Piggies!, and Tickle the Pig, Pigs in a Pickle will warm hearts and inspire confidence. A fun and simple book about overcoming challenges for preschoolers and toddlers. • Books for kids ages 0–3 • Read-aloud bedtime book Hans Wilhelm is a widely published author and illustrator of over 300 books, including Pigs in a Blanket and Guess Which Hand. He lives in Weston, Connecticut. Erica Salcedo is the illustrator of Pigs in a Blanket. She lives in Cuenca, Spain.

A pickle tries to escape being eaten by fleeing through the city streets, pursued by a variety of other food items.

Esther the Wonder Pig meets Little Book of Sloth in this charming true story about the adorable Instagram stars, Pickles the pig and his friend—the hog-turned-hero—Tickles. Pickles the Pig (@LivingwithPickles) has been featured on The Dodo, Inside Edition, and People! Pickles is a pig, rescued as a wee one and now living it up at his forever home. But one day Pickles becomes very sick. His only hope? One big sow with an even bigger heart on a faraway farm…but will she get to Pickles in time? Learn the true story about one extraordinary pig and his savior in this inspiring photographic picture book!

Little piggies at a party are always polite! Three little pigs are on their way to a party, and little readers are invited to come along! Open the book's cover to welcome the little piggies into the festivities, then join in the fun of their friend's special day! From wrapping presents to playing games, these polite little pigs are on their best behavior, although they just can't wait to dig into that cake! This novelty board book follow-up to Pigs in a Blanket and Pigs in a Pickle packs educational and play appeal in addition to teaching valuable social skills. Paired with an accessible, kid-friendly art style and a strong, age-appropriate theme, this engaging and interactive book will resonate with a wide range of readers. • GO-TO GIFT: This board book makes an ideal, age-appropriate gift for toddlers, thanks to the cute, relatable illustrations and the enduring early concept appeal of both parties/celebrations and minding your manners. • MANNERS MATTER: This sweet rhyming story sets a shining example of good behavior for young children, from not playing too rough to cleaning up when you make a mess—all in the context of a universally exciting event: a child's first party! • EXTENDS THE LITTLE PIG SERIES: This adorable and engaging board book will build on the success of its predecessors, the novelty book Pigs in a Blanket and its follow-up, Pigs in a Pickle. What will these adorable pigs get into next?! Perfect for: • Parents looking for interactive board books • Parents looking for rhyming board books • Parents looking for a book about manners for young children • Fans of cute pigs • Anyone looking for a cute and clever baby shower gift or birthday present

When Baxter the pig hears about the joys of Shabbat dinner he tries to become kosher so that he can participate.

The James Beard Award-winning chef shares stories of Southern life and recipes from his renowned Mississippi restaurants in this illustrated cookbook. In this irreverent yet serious look at contemporary Southern food, Chef John Currence shares 130 recipes organized by 10 different techniques, such as Simmering, Slathering, Pickling, and Smoking, just to name a few. Then John spices things up with colorful stories of his upbringing in New Orleans, his time living in Europe, and more—plus insightful reflections on today’s Southern culinary landscape. Pickles, Pigs & Whiskey features John’s one-of-a-kind recipes for Pickled Sweet Potatoes, Whole Grain Guinness Mustard, Deep South “Ramen” with a Fried Poached Egg, Rabbit Cacciatore, Smoked Endive, Fire-Roasted Cauliflower, and Kitchen Sink Cookie Ice Cream Sandwiches. Each recipe is paired with a song and the complete playlist can be downloaded at spotify.com. The book also features more than 100 color photographs by Angie Mosier.