Offers information on more than three hundred career training programs and apprenticeships, and includes advice on how to select the right program, find scholarships, and plan a successful career.

An essential resource for anyone looking for a first career in culinary arts or restaurant management and those looking for a career change. The guide provides detailed descriptions of more than 500 professional degree and apprenticeship programs and valuable advice from professionals in the field.

Detailed program listings of accredited Culinary Schools.

Offers information on more than three hundred career training programs and apprenticeships, and includes advice on how to select the right program, find scholarships, and plan a successful career.

Only here will prospective students find all of the information they need to select a culinary school. With over 350 vocational programs, master classes, and two- and four-year colleges in the U.S. and abroad to choose from, there are opportunities for every appetite -- and only Peterson's provides all of the ingredients for success!

Offers information on more than three hundred career training programs and apprenticeships, and includes advice on how to select the right program, find scholarships, and plan a successful career.