Pesticide residues in food 2022 - Evaluations - Part II - Toxicological
Title | Pesticide residues in food 2022 - Evaluations - Part II - Toxicological PDF eBook |
Author | Food and Agriculture Organization of the United Nations |
Publisher | Food & Agriculture Org. [Author] [Author] |
Pages | 789 |
Release | 2024-05-23 |
Genre | Science |
ISBN | 9251385211 |
A Joint Meeting of the Food and Agriculture Organization of the United Nations (FAO) Panel of experts on Pesticide Residues in Food and the Environment and the World Health Organization (WHO) Core assessment Group on Pesticide Residues (JMPR) was held in Rome, Switzerland, from 12 to 22 September 2019. [Author] The FAO Panel Members met in preparatory sessions from 8 to 12 September. [Author]
Report 2022 - Pesticide residues in food
Title | Report 2022 - Pesticide residues in food PDF eBook |
Author | Food and Agriculture Organization of the United Nations |
Publisher | Food & Agriculture Org. |
Pages | 1000 |
Release | 2023-03-08 |
Genre | Political Science |
ISBN | 9251375852 |
A Joint Meeting of the Food and Agriculture Organization of the United Nations (FAO) Panel of Experts on Pesticide Residues in Food and the Environment and the World Health Organization (WHO) Core Assessment Group on Pesticide Residues (JMPR) was held in Rome, FAO headquarters, from 13 to 22 September 2022 with FAO pre-meeting from 8 to 12 September 2022. The FAO Panel Members held its pre-meetings in biweekly virtual preparatory sessions from July to September. The WHO Core Assessment Group had organized several preparatory sessions during 2021 and 2022. The Meeting involved 45 participants from five continents spanning most time zones. The Meeting evaluated 47 pesticides and estimated 500 maximum residue limits (MRLs).
Report 2022: pesticide residues in food - Joint FAO/WHO Meeting on Pesticide Residues
Title | Report 2022: pesticide residues in food - Joint FAO/WHO Meeting on Pesticide Residues PDF eBook |
Author | World Health Organization |
Publisher | World Health Organization |
Pages | 1000 |
Release | 2023-03-23 |
Genre | Medical |
ISBN | 9240069607 |
Pesticide residues in food 2022. Joint FAO/WHO meeting on pesticide residues. Evaluation Part II – Toxicological
Title | Pesticide residues in food 2022. Joint FAO/WHO meeting on pesticide residues. Evaluation Part II – Toxicological PDF eBook |
Author | World Health Organization |
Publisher | World Health Organization |
Pages | 789 |
Release | 2024-04-11 |
Genre | Medical |
ISBN | 924008598X |
Report 2021 – Pesticide residues in food – Joint FAO/WHO Meeting on Pesticide Residues
Title | Report 2021 – Pesticide residues in food – Joint FAO/WHO Meeting on Pesticide Residues PDF eBook |
Author | Food and Agriculture Organization of the United Nations |
Publisher | Food & Agriculture Org. |
Pages | 422 |
Release | 2022-01-25 |
Genre | Technology & Engineering |
ISBN | 9251356327 |
A Joint Meeting of the Food and Agriculture Organization of the United Nations (FAO) Panel of experts on Pesticide Residues in Food and the Environment and the World Health Organization (WHO) Core assessment Group on Pesticide Residues (JMPR) was held virtually, from 6 to 17 September and the 4th and 7th of October, 2021. The FAO Panel Members held its pre-meetings in biweekly virtual preparatory sessions from July to September. The WHO Core Assessment Group had organized several preparatory sessions during 2020 and 2021. The Meeting involved 45 participants from five continents spanning most time zones. The Meeting evaluated 15 pesticides, including five new compounds and two compounds that were re-evaluated for toxicity or residues, or both, within the periodic review programme of the Codex Committee on Pesticide Residues (CCPR).
Guidelines for drinking-water quality
Title | Guidelines for drinking-water quality PDF eBook |
Author | |
Publisher | World Health Organization |
Pages | 614 |
Release | 2022-03-31 |
Genre | Medical |
ISBN | 9240045066 |
The fourth edition incorporating the first and second addenda, of the World Health Organization's (WHO) Guidelines for drinking-water quality (GDWQ) builds on over 60 years of guidance by WHO on drinking-water quality, which has formed an authoritative basis for the setting of national regulations and standards for water safety in support of public health. It is the product of significant revisions to clarify and elaborate on ways of implementing its recommendations of contextual hazard identification and risk management, through the establishment of health-based targets, catchment-to-consumer water safety plans and independent surveillance. Updates in this latest edition reflect new evidence and further, provides additional explanations to support better understanding and application of the guidance. More details on the updates are included in the GDWQ preface.
Pesticide residues in food 2021. Joint FAO/WHO meeting on pesticide residues. Evaluation Part II – Toxicological
Title | Pesticide residues in food 2021. Joint FAO/WHO meeting on pesticide residues. Evaluation Part II – Toxicological PDF eBook |
Author | World Health Organization |
Publisher | World Health Organization |
Pages | 606 |
Release | 2023-02-01 |
Genre | Medical |
ISBN | 9240054626 |