Only Four Ingredients
Title | Only Four Ingredients PDF eBook |
Author | The Australian Women's Weekly |
Publisher | Australian Women's Weekly |
Pages | 119 |
Release | 2011 |
Genre | Cookbooks |
ISBN | 9781742450636 |
Weeknight meals are always a challenge for the cook. There's the deciding what to eat, the shopping on the way home from work, the preparing and cooking, and the dreaded washing up. A book of delicious, triple-tested Australian Women's Weekly recipes using just 4 ingredients is an inspired solution. Naturally, with only 4 ingredients, the recipes are simple and quick and are all designed for main course meals. Chicken, pasta, seafood, meat, eggs, and vegetables - everything you want for dinner for the family can be on the table in no time with a minimum of fuss.
4 Ingredients
Title | 4 Ingredients PDF eBook |
Author | Kim McCosker |
Publisher | Simon and Schuster |
Pages | 290 |
Release | 2011-03-29 |
Genre | Cooking |
ISBN | 1451635168 |
Now in paperback! 4 Ingredients is the only cookbook you’ll ever need! Imagine succulent Chicken, Butternut, and Chickpea Curry with brown rice, a light, palate-cleansing Orange and Almond Salad, and a decadent serving of warm Flourless Chocolate Cake. If this sounds like the menu for an elaborate dinner party that requires hard-to-find ingredients and endless hours in the kitchen, think again! Internationally bestselling authors Kim McCosker and Rachael Bermingham have created more than 400 quick, easy, and delicious recipes that require only four ingredients. Inside are fantastic dishes for breakfast, lunch, dinner, and entertaining, as well as meals specially designed for children, including lunch box menus. With 4 Ingredients, home chefs will learn how to: • Make weeknight family dinners simple and special. • Provide delicious, home-cooked meals and spend less money. • Cook with fewer utensils—1 teaspoon, 1 tablespoon, and 1 measuring cup! • Spend less time at the sink. Four ingredients for each dish means less cleanup! Find out what home chefs all over the world have already discovered. 4 Ingredients is perfect for the busy, budget-conscious cook.
4 Ingredients: One Pot One Bowl
Title | 4 Ingredients: One Pot One Bowl PDF eBook |
Author | Kim McCosker |
Publisher | Simon and Schuster |
Pages | 203 |
Release | 2013-09-01 |
Genre | Cooking |
ISBN | 1925030156 |
This book has the magic formula for dinner on the table…... This is simple, healthy cooking at its no-fuss best. Good home-cooked food prepared in a short time really is achievable. And you'll also discover handy tricks for last minute meals. Here is all you need to halve your shopping time and prepare quick, tasty, healthy dishes. Let this book do the thinking for you!
Three & Four Ingredient Cookbook
Title | Three & Four Ingredient Cookbook PDF eBook |
Author | Jennifer White |
Publisher | |
Pages | 512 |
Release | 2006 |
Genre | Cooking |
ISBN | 9781844777792 |
Featuring over 400 recipes, this cookbook contains fuss-free meals which require only three or four ingredients.
4 Ingredients Menu Planning
Title | 4 Ingredients Menu Planning PDF eBook |
Author | Kim McCosker |
Publisher | Simon and Schuster |
Pages | 180 |
Release | 2014-07-01 |
Genre | Cooking |
ISBN | 1925030687 |
Best-selling author Kim McCosker continues her kitchen wisdom, and shows how to organise your 'heart of the home' through this "kitchen bible", 4 Ingredients Menu Planning. Use the smart tools and suggestions to reduce the cost of the family's groceries each week, with the plan of knowing exactly what is on the household menu each day. Simple steps such as listing ingredients to be purchased, avoiding double-ups on existing pantry items and ultimately reducing food wastage! Follow Kim's very simple menu plan that lists each day, nominating from over 60 recipes using just 4 or fewer ingredients for each. Walk into your kitchen organised, relieved and knowing exactly what's on the plan with 4 Ingredients Menu Planning.
200 Four-ingredient Recipes
Title | 200 Four-ingredient Recipes PDF eBook |
Author | Joanna Farrow |
Publisher | |
Pages | 248 |
Release | 2008 |
Genre | Cooking |
ISBN | 9781843096825 |
"This is the ultimate cookbook for anyone who loves simple food that tastes and looks sensational. Each mouthwatering and innovative recipe uses only four ingredients, and is guaranteed to give fabulous results every time."--Publisher's description.
Only Four Ingredients
Title | Only Four Ingredients PDF eBook |
Author | |
Publisher | |
Pages | 0 |
Release | 2010 |
Genre | Quick and easy cooking |
ISBN |