Nanoscale electrochemistry has revolutionized electrochemical research and technologies and has impacted other fields, including nanotechnology and nanoscience, biology, and materials chemistry. This book examines well-established concepts and principles and provides an updated overview of the field and its applications. The first two chapters contain theoretical background, specifically, theories of electron transfer, transport, and double-layer processes at nanoscale electrochemical interfaces. The next chapters examine the electrochemical studies of nanomaterials and nanosystems, as well as the applications of nanoelectrochemical techniques. Each chapter can be read independently, providing readers with a compact, up-to-date review of th

This book is a printed edition of the Special Issue "Micro/Nano Devices for Chemical Analysis" that was published in Micromachines

This edited book is devoted to different electrochemical aspects of nano materials. This comprehensive reference text is basically divided in 3 parts: electrochemical synthesis routes for nanosized materials, electrochemical properties of nano materials and electrochemical characterization methods for nanostructures. The Handbook is a reference work to chemists and materials scientists interested in the nano aspects of electrochemistry. The chapters are written by a number of international experts in the field and the content will assist members of both electrochemical and materials communities to keep abreast of developments in the field.

Approaching the literature in a subject such as electrochemistry can be daunting. Specialist Periodical Reports present comprehensive and critical reviews of the current literature, with contributions from across the globe, providing the reader with an informed digest of the most important research currently carried out in the field. Re-launched in 2012 with a new editorial team (Compton and Wadhawan), this latest volume covers a broad range of topics, all with an emphasis on the nano aspects of electrochemistry. Aside from the applied chapters, contributions have also been submitted which examine eletrochemistry in specific regions; China and India are covered in this volume.

This handbook comprehensively reviews different nanomaterials and modern electrochemical approaches used in the point-of-care analysis of biomolecules. It describes the importance, significance, and application of various kinds of smart nanomaterials and their integration with modern electrochemical techniques for the point-of-care diagnosis of biologically important biomolecules. The interaction between bio-systems and nanomaterials have been discussed in this book using advanced electrochemical methods and characterizing techniques. It describes the combination of classical and modern methodologies for the synthesis of metal nanoparticles/nanoclusters and modern electrochemical techniques for the early-stage detection and point-of-care diagnosis of cancer and other infectious disease such as SARS, influenza, tuberculosis (TB), and hepatitis. Finally, the book provides an accessible and readable summary of the use of nanomaterial for understanding the electrochemical reaction taking place at nano-bio interfaces in electrochemical biomolecular detection and analysis. The book bridges the gap and strengthens the relationship between electrochemists, material scientists, and biomolecular scientists who are directly or indirectly associated with the field of such point-of-care diagnostics. ​

This volume is a key reference in the field of electrochemistry, allowing the reader to easily become acquainted with the latest research and opinion.

Agricultural and Food Electroanalysis offers a comprehensive rationale of electroanalysis, revealing its enormous potential in agricultural food analysis. A unique approach is used which fills a gap in the literature by bringing in applications to everyday problems. This timely text presents in-depth descriptions about different electrochemical techniques following their basic principles, instrumentation and main applications. Such techniques offer invaluable features such as inherent miniaturization, high sensitivity and selectivity, low cost, independence of sample turbidity, high compatibility with modern technologies such as microchips and biosensors, and the use of exciting nanomaterials such as nanoparticles, nanotubes and nanowires. Due to the advantages that modern electroanalytical techniques bring to food analysis, and the huge importance and emphasis given today to food quality and safety, this comprehensive work will be an essential read for professionals and researchers working in analytical laboratories and development departments, and a valuable guide for students studying for careers in food science, technology and chemistry.