The perfect reference guide for students in grades 3 and up - or anyone! This handy, easy-to-use reference guide is divided into seven color-coded sections which includes Wisconsin basic facts, geography, history, people, places, nature and miscellaneous information. Each section is color coded for easy recognition. This Pocket Guide comes with complete and comprehensive facts ALL about Wisconsin. Riddles, recipes, and surprising facts make this guide a delight! Wisconsin Basics section explores your state's symbols and their special meaning. Wisconsin Geography section digs up the what's where in Wisconsin. Wisconsin History section is like traveling through time to some of Wisconsin's greatest moments. Wisconsin People section introduces you to famous personalities and your next-door neighbors. Wisconsin Places section shows you where you might enjoy your next family vacation. Wisconsin Nature section tells what Mother Nature gave to Wisconsin. Wisconsin Miscellaneous section describes the real fun stuff ALL about Wisconsin.

Young children will enjoy learning about Wisconsin snakes with this color photograph picture book. One large image for each of the snake species is featured. The Status (common, special concern, or endangered) and Length of each snake is also provided.

A very simple introduction to the state of Wisconsin.

Learn to identify Wisconsin trees with this handy field guide, organized by leaf type and attachment. With this famous field guide by award-winning author and naturalist Stan Tekiela, you can make tree identification simple, informative, and productive. There’s no need to look through dozens of photos of trees that don’t grow in Wisconsin. Learn about 101 species found in the state, organized by leaf type and attachment. Just look at a tree’s leaves, then go to the correct section to learn what it is. Fact-filled information contains the particulars that you want to know, while full-page photographs provide the visual detail needed for accurate identification. Book Features 101 species: Every native tree plus common non-natives Easy to use: Thumb tabs show leaf type and attachment Compare feature: Decide between look-alikes Stan’s Notes: Naturalist tidbits and facts Professional photos: Crisp, stunning full-page images This new edition includes updated photographs; expanded information; a Quick Compare section for leaves, needles, and silhouettes; and even more of Stan’s expert insights. So grab Trees of Wisconsin Field Guide for your next outing—to help ensure that you positively identify the trees that you see.

The perfect reference guide for students in grades 3 and up - or anyone! This handy, easy-to-use reference guide is divided into seven color-coded sections which includes Wisconsin basic facts, geography, history, people, places, nature and miscellaneous information. Each section is color coded for easy recognition. This Pocket Guide comes with complete and comprehensive facts ALL about Wisconsin. Riddles, recipes, and surprising facts make this guide a delight! Wisconsin Basics section explores your state's symbols and their special meaning. Wisconsin Geography section digs up the what's where in Wisconsin. Wisconsin History section is like traveling through time to some of Wisconsin's greatest moments. Wisconsin People section introduces you to famous personalities and your next-door neighbors. Wisconsin Places section shows you where you might enjoy your next family vacation. Wisconsin Nature section tells what Mother Nature gave to Wisconsin. Wisconsin Miscellaneous section describes the real fun stuff ALL about Wisconsin.

A profile of twenty of Wisconsin's finest streams. The authors share their fishing experiences, offering detailed maps and descriptions of the stream's location and natural setting, and conservation history.

Supper clubs guru Ron Faiola is back with updated chronicles and beautiful new photographs from the clubs that captured the attention of readers in Wisconsin Supper Clubs, and also features several new venues shaking up this midwestern tradition. Wisconsin Supper Clubs, Second Edition is a resource for and about supper clubs throughout Wisconsin that includes charming photographs of the unique supper club interiors, proprietors, and customers, as well as fascinating archival materials. Also recorded in this book are the regional specialties served at these clubs, ranging from popovers and fried pickles in the northern part of the state to Shrimp de Jonghe in the south. One Northwoods supper club even features fry bread, a traditional Native American dish uncommon to most restaurants. In this updated second edition, Faiola revisits many of the clubs across the Dairy State that starred in his first edition, recording their struggles and triumphs in the years following widespread pandemic shutdowns. New to this edition are fifteen extra clubs that have entered the scene in the past decade, striving to be a part of this custom that is hugely popular with Wisconsin locals and regularly frequented by all midwestern foodies in the know. The "supper club experience" is a tradition embodied by many long-standing restaurants scattered throughout the small towns of Wisconsin. It is based around a bygone idea that going out to dinner should be an experience that lasts an entire evening, emphasizing food made from scratch, slow-paced dining, and family-run businesses. Combine this with stately dark-panel decor, complimentary relish trays, and the best brandy Old Fashioned sweet you'll ever have, and you have barely scratched the surface of the Wisconsin supper club's appeal.