Moringa Over Medicine is a guide that will instruct you about the necessity of getting back to the herbs of the field. The word of God says, "He causeth the grass to grow for the cattle, and herb for the service (the aid, help, the assistance) of man: that he may bring forth food out of the earth." Psalms 104:14 For every disease and sickness in the world today there is a PLANT that can provide your body with what it needs for health and wellness. Medicine have killed more people and caused more sickness and diseases than we will ever know. The side effects that comes with these medicines are adverse and scary. There are many God given plants that he created that can bless your life and Moringa Oleifera is one of the most amazing plants there is. This plant can give your body the essential 90] nutrients for prevention of sickness and disease as well as revive and restore you body back to great health. Moringa over Medicine is God's remedy for YOU! 3 John 2

Moringa oleifera is a widely cultivated and highly valuable tree belonging to the family Moringaceae, originating in India. This compilation explores its wide variety of uses, including in food, traditional herbal medicine, water purification and as an insecticide.

Moringa Oleifera-The Tree of Life is a book that will reveal to the reader about our modern day leaves for the healing of the nation and man's need to get back to the "herb of the field." Genesis 3:18b We have become a nation that is consumed with medicine and we're not the better for it. We're more doped up than ever before in spite of our advance in technology and the fact that mankind is smarter than ever. God never intended for your body to be serviced through medicine but by the herbs of the field. He has created a leaf or a plant for every illness known to man. In this book we will delve into the most powerful tree ever discovered and reveal what's within the leaves of the Moringa Oleifera tree. The scripture says, "And the leaves of the tree were for the healing of the nations." Revelation 22:2c Well it's time for the nations to be healed the way God intended them to be healed and this book will open your eyes from a spiritual as well as a natural perspective. You will learn things about the Garden of Eden and why Adam had to eat of the trees of the garden for sustainability so that his body would be recharged, restored, strengthen, freshen, nourished and empowered. This is the health book you always wanted in your possession.

Moringa is a wonderful herb known all over the world -- but only recently arrived in the U.S. It provides the boost in energy, nutrition and health many people are seeking. This book reveals Moringa's nutritional content, medicinal properties, where to get it, the best way to grow it, and how to prepare Moringa for best results.

For thousands of years, moringa (Moringa oleifera) has been used as a food crop and as a medicinal plant. Almost all of moringa’s plant parts have multiple uses, particularly the leaves and seed pods, which are highly nutritious. During the past several decades, more attention has focused on exploring and expanding the multiple uses and benefits of this miracle tree. Advances in research and development are rapidly progressing in the areas of botany and germplasm improvement, agronomy, nutrition, natural medicine, and its commercialization by the food and cosmetics industry. Recent developments are not only focusing on using moringa as a food crop, but also as an industrial commodity, with applications such as water clarification, livestock feed, and biofuel. This book presents much information collected from various sources including field research studies conducted by organizations involved in developing and promoting moringa as one of the most useful plants, articles written by individuals with experience and knowledge about moringa, as well as other books and publications cited in this present edition.

Often referred to as the "miracle tree" because of its uniquely diverse array of nutritional, medicinal, and purifying properties, the Moringa Tree is a "superfood" treasure with incredible potential to greatly improve health and eliminate hunger around the world! Because of its many valuable uses, and the fact that it grows so quickly and easily in semi-arid, tropical, and subtropical climates, the Moringa tree is quickly becoming the go-to plant for combating malnutrition, treating inflammation, promoting healthy blood flow, aiding nursing mothers and preventing infection, among many other things. What is particularly unique about Moringa tree is the fact that every part of the tree, including its bark, leaves, seed pods, flowers, seeds and roots serves a unique purpose in promoting human health and wellbeing.Rich in amino acids - the leaves of the Moringa tree contain 18 amino acids, eight of which are essential amino acids, making them a "complete" protein - a rarity in the plant world. Indeed, Moringa tree protein content rivals that of meat, making it an excellent source of protein for vegetarians and vegans.You may have heard the stories touted all over the internet about this "miracle tree" but in The Moringa Tree: What you don't know can heal you, Joe Urbach, author of the popular Phytonutrient Gardening Series, and creator of the Phytonutrient Blog, gives you tons and tons of the science behind the stories. In his easy to read and understand way, Joe delivers page after page of wonderful, factual, and insightful information about what is sure to become a super-star in the health and nutrition market place - the incredible Moringa Tree!Subscribe to the FREE Phytonutrient blog at:http://www.gardeningaustin.com/blog

This report is the second in a series of three evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes the characteristics of 18 little-known indigenous African vegetables (including tubers and legumes) that have potential as food- and cash-crops but are typically overlooked by scientists and policymakers and in the world at large. The book assesses the potential of each vegetable to help overcome malnutrition, boost food security, foster rural development, and create sustainable landcare in Africa. Each species is described in a separate chapter, based on information gathered from and verified by a pool of experts throughout the world. Volume I describes African grains and Volume III African fruits.