This fascinating volume presents the memoirs and reflections of Peter Medawar--the Nobel Prize-winning scientist and highly acclaimed author of Pluto's Republic, Aristotle to Zoos, and The Limits of Science. The image of man as a cross between Pascal's "thinking reed" and Falstaff's "forked radish," that Medawar invokes with the title to his autobiography, stems from his humble desire "not to claim for myself as an author any distinction more extravagant than membership of the human race." Yet in this incisive and witty memoir, Medawar reveals the events of an exceptional life, depicting his early days in Rio de Janeiro, his education at Oxford in the 1930s, the rewards and frustrations of his medical career, his musical education, his illnesses and recovery, his travels, and much more. This highly personal account illuminates the life of one of the most engaging and impressive men of our time.

"He's tart, tough-minded, terribly British...an imposing grand master of aphorism, argument and lightning-bolt one-liners," wrote Newsweek of Sir Peter Medawar, the Nobel Prize-winning immunologist and renowned author. In this incisive and witty memoir, Sir Peter describes his exceptional life -- his early days in Rio de Janiero, Oxford in the 1930s, the rewards and frustrations of his medical career, his musical education, his family, travels, and more. A delight to read, this highly personal account illuminates the life of one of the most engaging and impressive men of our time.

A Publishers Weekly Best Book of 1998. "To all concerned, this book is meant to send a ghostly signal across the dark universe of ill-health that says 'you are not alone.'" - Robert McCrum On July 29, 1995, Robert McCrum, 42, married only ten weeks, suffered a paralyzing stroke. Overnight, his life shifted irrevocably. But this admired novelist and former editorial director of the London publishing house Faber and Faber decided to chronicle what became a remarkable journey "into that mysterious, unexplored territory, the neighbourly world of the unwell," as well as a deeply moving love story.

#1 NEW YORK TIMES BESTSELLER • From the indie rock sensation known as Japanese Breakfast, an unforgettable memoir about family, food, grief, love, and growing up Korean American—“in losing her mother and cooking to bring her back to life, Zauner became herself” (NPR). • CELEBRATING OVER ONE YEAR ON THE NEW YORK TIMES BESTSELLER LIST In this exquisite story of family, food, grief, and endurance, Michelle Zauner proves herself far more than a dazzling singer, songwriter, and guitarist. With humor and heart, she tells of growing up one of the few Asian American kids at her school in Eugene, Oregon; of struggling with her mother's particular, high expectations of her; of a painful adolescence; of treasured months spent in her grandmother's tiny apartment in Seoul, where she and her mother would bond, late at night, over heaping plates of food. As she grew up, moving to the East Coast for college, finding work in the restaurant industry, and performing gigs with her fledgling band--and meeting the man who would become her husband--her Koreanness began to feel ever more distant, even as she found the life she wanted to live. It was her mother's diagnosis of terminal cancer, when Michelle was twenty-five, that forced a reckoning with her identity and brought her to reclaim the gifts of taste, language, and history her mother had given her. Vivacious and plainspoken, lyrical and honest, Zauner's voice is as radiantly alive on the page as it is onstage. Rich with intimate anecdotes that will resonate widely, and complete with family photos, Crying in H Mart is a book to cherish, share, and reread.

THE JOURNEY OF THE PIONEERS OF IMMUNOLOGY FROM SMALLPOX TO COVID-19 In December 2019 a new virus emerged, one that caused a global pandemic. Millions were infected. In the recesses of their fragile bodies a battle raged: between the immune system and the virus. But what is the immune system? What are its components? How do they work? One way to understand this system, arguably the most complicated in human physiology, is by walking in the footsteps of history, one observation and experiment at a time – beginning with the first written record of the concept of immunity in 430 BCE and travelling through the ensuing centuries, which gave the world vaccines, organ transplantation, novel therapies for cancer and now the understanding and tools to tackle the pandemic virus. An entertaining and accessible work of popular science, At the Edge of Mysteries introduces the reader to a compelling cast of characters, from Edward Jenner and Louis Pasteur to the Nobel laureates of the modern day. This book glimpses into their lives and times – seeking clues to their genius and celebrating their yearning for discovery – and asks the question of what can be learned from the past in the age of global pandemics. 'A unique historical perspective on how the field of immunology developed, told in short stories that will both educate and entertain and which can be read and understood by all. A captivating read' Paul Murray, Professor of Molecular Pathology, Institute of Immunology and Immunotherapy, University of Birmingham 'This book should be in every university library' Neville Punchard, Professor Emeritus in Molecular Biosciences, University of East London 'I found this book easy to read and it’s a great foundation for immunology/medical students' Professor Lucy Fairclough, PhD, AFHEA, Chair in Immunology, University of Nottingham Shantha Perera is a Senior Lecturer in Immunology at the School of Medicine, University of Wolverhampton, U.K. He has taught immunology to undergraduate and postgraduate students for over 25 years and is the principal author of Integrated Medical Sciences: The Essentials. John Wiley 2007.

Go off the clock with Christina Tosi of Momofuku Milk Bar as she bakes one-bowl treats, grills with skills, and embraces simple, nostalgic—and often savory—recipes made from supermarket ingredients. For anyone addicted to crack pie®, compost cookies®, and cake truffles, here are their savory counterparts—such as Kimcheezits with Blue Cheese Dip, Burnt Honey–Butter Kale with Sesame Seeds, and Choose Your Own Adventure Chorizo Burgers—along with enough make-at-home sweets to satisfy a cookie-a-day habit. Join Christina and friends as they cook their way through “weaknights,” sleepovers, and late-night snack attacks to make mind-blowingly delicious meals with whatever is in the pantry.