Martha Stewart's Hors D'oeuvres Handbook
Title | Martha Stewart's Hors D'oeuvres Handbook PDF eBook |
Author | Martha Stewart |
Publisher | Clarkson Potter |
Pages | 512 |
Release | 1999 |
Genre | Cooking |
ISBN | 9780609603109 |
Encompasses every aspect of creating hors d'oeuvres, features instructions and useful tips, and contains more than 300 recipes for unusual tea sandwiches, soups in edible bowls, drinks, and other appetizers.
Martha Stewart's Hors D'oeuvres
Title | Martha Stewart's Hors D'oeuvres PDF eBook |
Author | Martha Stewart |
Publisher | Clarkson Potter |
Pages | 0 |
Release | 1984 |
Genre | Appetizers |
ISBN | 9780517554555 |
175 full-color photographs illustrateHors d'Oeuvres,featuring 150 recipes for delectable "finger foods" to serve at 13 different parties.175 full-color photographs.
Martha Stewart's Appetizers
Title | Martha Stewart's Appetizers PDF eBook |
Author | Martha Stewart |
Publisher | Clarkson Potter |
Pages | 258 |
Release | 2015-09-08 |
Genre | Cooking |
ISBN | 0307954633 |
With more than 200 recipes, successfully cook snacks, starters, small plates, stylish bites, and sips for any occasion. Hors d’oeuvres made modern: Today’s style of entertaining calls for fuss-free party foods that are easy to make and just as delicious as ever. With more than 200 recipes for tasty pre-dinner bites, substantial small plates, special-occasion finger foods, and quick snacks to enjoy with drinks, Martha Stewart’s Appetizers is the new go-to guide for any type of get-together.
Martha Stewart's Baking Handbook
Title | Martha Stewart's Baking Handbook PDF eBook |
Author | Martha Stewart |
Publisher | Clarkson Potter |
Pages | 418 |
Release | 2010-11-10 |
Genre | Cooking |
ISBN | 0307885704 |
Every new book from Martha Stewart is cause for celebration, and with Martha Stewart’s Baking Handbook, she returns to bring the pleasures of baking to readers at every level, from beginner to expert and beyond. A culinary compendium packed with more than 200 foolproof recipes for the best baked goods, Martha Stewart’s Baking Handbook takes readers by the hand and guides them through the process of creating an irresistible variety of cakes, cookies, pies, tarts, breads, and much more. This essential addition to every cook’s library is rich with tips, techniques, and the mouthwatering and stunning recipes for which Martha Stewart is so well known. Covering a delectable array of topics from simple to sophisticated, including biscuits, muffins, scones, cookies, layer cakes, specialty cakes, sweet and savory pies and tarts, and pastries and breads, she provides a dazzlingly delicious yet crystal-clear, vividly illustrated repertoire of recipes. There are cakes that are elegant enough for formal occasions, such as showers, weddings, and dinner parties, and basic favorites meant to be enjoyed every day and then passed down through the generations. Every chapter includes indispensable visual equipment glossaries and features vital make-ahead information and storage techniques. Organized for maximum clarity and practicality, the handbook also offers step-by-step how-to photographs that demystify even the most complex and nuanced techniques. These culinary building blocks will turn good bakers into great bakers, and make great bakers even better. Filled with time-honored classics, such as Marble Cake with White-Chocolate Glaze, Apple Pie, Challah, Baba au Rhum, and Croissants, as well as lots of new surprises, Martha Stewart’s Baking Handbook will be reached for again and again, no matter the season or occasion. “Here, you will find the recipes and how-tos for the popovers you dream about, and for the simple crumb cake that you always want to whip up on Sunday morning, and for the double-chocolate brownie cookies that will make you a bigger hero with the after-school crowd, and for the citrus bars that you could only find in that little bakery that’s no longer under the same management. . . . Baking offers comfort and joy and something tangible to taste and savor. We all hope that these recipes provide you with years of pleasure.” —Martha Stewart
Great Parties
Title | Great Parties PDF eBook |
Author | Martha Stewart |
Publisher | Clarkson Potter |
Pages | 146 |
Release | 1997 |
Genre | Cookery |
ISBN | 060980099X |
Offers advice on planning menus and table setting for different types of parties, including Texas barbecues, skating parties, and country picnics.
Martha's Flowers
Title | Martha's Flowers PDF eBook |
Author | Martha Stewart |
Publisher | Clarkson Potter |
Pages | 290 |
Release | 2018-02-27 |
Genre | Gardening |
ISBN | 0307954773 |
The essential resource from Martha Stewart, with expert advice and lessons on gardening and making the most of your spectacular blooms Martha Stewart's lifelong love of flowers began at a young age, as she dug in and planted alongside her father in their family garden, growing healthy, beautiful blooms, every year. The indispensable lessons she learned then--and those she has since picked up from master gardeners--form the best practices she applies to her voluminous flower gardens today. For the first time, she compiles the wisdom of a lifetime spent gardening into a practical yet inspired book. Learn how and when to plant, nurture, and at the perfect time, cut from your garden. With lush blooms in hand, discover how to build stunning arrangements. Accompanied by beautiful photographs of displays in Martha's home, bursting with ideas, and covering every step from seed to vase, Martha's Flowers is a must-have handbook for flower gardeners and enthusiasts of all skill levels.
Hors D'oeuvres
Title | Hors D'oeuvres PDF eBook |
Author | Victoria Blashford-Snell |
Publisher | DK Publishing (Dorling Kindersley) |
Pages | 0 |
Release | 2012 |
Genre | Appetizers |
ISBN | 9780756698362 |
Introduces detailed recipes for canapés and appetizers, along with menu suggestions for a wide range of occasions, advice on portion allocation, tips on planning ahead, and step-by-step instructions.