Contemporary Nutrition
Title | Contemporary Nutrition PDF eBook |
Author | Gordon M. Wardlaw |
Publisher | McGraw-Hill College |
Pages | |
Release | 1999-07 |
Genre | Medical |
ISBN | 9780072344059 |
This text examines major nutrition concepts: the body's use of nutrients, diet planning throughout the life cycle, and food choices to meet nutrition goals.
Contemporary Nutrition
Title | Contemporary Nutrition PDF eBook |
Author | Gordon M. Wardlaw |
Publisher | McGraw-Hill Science, Engineering & Mathematics |
Pages | 0 |
Release | 1999-06 |
Genre | Nutrition |
ISBN | 9780072908817 |
"Contemporary Nutrition" Sixth Edition Update is designed for students with little or no background in college-level biology, chemistry or physiology. Updated to include the new 2005 Dietary Guidelines And MyPyramid information, "Contemporary Nutrition" will provide students who lack a strong science background the ideal balance of reliable nutrition information and practical consumer-oriented knowledge. With his friendly writing style, Gordon Wardlaw acts as the student's personal guide to dispelling common misconceptions and to gaining a solid foundation for making informed nutrition choices. .
Loose Leaf Wardlaw's Contemporary Nutrition
Title | Loose Leaf Wardlaw's Contemporary Nutrition PDF eBook |
Author | |
Publisher | |
Pages | |
Release | 2018-05 |
Genre | |
ISBN | 9781260164039 |
Wardlaw's Perspectives in Nutrition
Title | Wardlaw's Perspectives in Nutrition PDF eBook |
Author | Carol Byrd-Bredbenner |
Publisher | McGraw-Hill Science Engineering |
Pages | 960 |
Release | 2009 |
Genre | Health & Fitness |
ISBN | 9780072969993 |
An introductory nutrition text appropriate for nutrition and science majors, as well as mixed majors/non-majors nutrition courses. This text has current, in-depth and thoughtful introduction to the dynamic field of nutrition. The 8th edition introduces a new author team whose primary goal has been to maintain the strengths and philosophy that have been the hallmark of this book yet enhance the accessibility and personal application of materials for today's students.
Principles and Practice of College Health
Title | Principles and Practice of College Health PDF eBook |
Author | John A. Vaughn |
Publisher | Springer Nature |
Pages | 336 |
Release | 2020-12-04 |
Genre | Medical |
ISBN | 303056309X |
This unique and comprehensive title offers state-of-the-art guidance on all of the clinical principles and practices needed in providing optimal health and well-being services for college students. Designed for college health professionals and administrators, this highly practical title is comprised of 24 chapters organized in three sections: Common Clinical Problems in College Health, Organizational and Administrative Considerations for College Health, and Population and Public Health Management on a College Campus. Section I topics include travel health services, tuberculosis, eating disorders in college health, and attention deficit hyperactivity disorder among college students, along with several other chapters. Subsequent chapters in Section II then delve into topics such as supporting the health and well-being of a diverse student population, student veterans, health science students, student safety in the clinical setting, and campus management of infectious disease outbreaks, among other topics. The book concludes with organizational considerations such as unique issues in the practice of medicine in the institutional context, situating healthcare within the broader context of wellness on campus, organizational structures of student health, funding student health services, and delivery of innovative healthcare services in college health. Developed by a renowned, multidisciplinary authorship of leaders in college health theory and practice, and coinciding with the founding of the American College Health Association 100 years ago, Principles and Practice of College Health will be of great interest to college health and well-being professionals as well as college administrators.
Understanding Nutrition
Title | Understanding Nutrition PDF eBook |
Author | Eleanor Noss Whitney |
Publisher | Wadsworth Publishing Company |
Pages | 960 |
Release | 2005 |
Genre | Health & Fitness |
ISBN | 9780534622268 |
This best-selling introductory nutrition text in colleges and universities has been used by more than one million students! UNDERSTANDING NUTRITION provides accurate, reliable information through its clear writing, dynamic visuals, and integrated study aids, all of which engage and teach students the basic concepts and applications of nutrition. This comprehensive text includes up-to-date coverage of the newest research and emerging issues in nutrition. The pedagogical features of the text, as well as the authors' approachable style, help to make complex topics easily understandable for students. From its stunningly restyled and refined art program to the market-leading resources that accompany this text, UNDERSTANDING NUTRITION connects with its readers and continues to set the standards for texts used in the course.
Curry Leaves and Cumin Seeds
Title | Curry Leaves and Cumin Seeds PDF eBook |
Author | Jeeti Gandhi |
Publisher | |
Pages | 128 |
Release | 2002 |
Genre | Cooking, Indic |
ISBN | 9781868726271 |
Indian cuisine is appreciated the world over but many of the delicious yet rich traditional dishes are prepared contrary to today's healthy eating message of 'eat less fat, especially saturated fat'. In this book, special effort has been made to avoid the use of unhealthy ingredients.