Food and Drug Regulation
Title | Food and Drug Regulation PDF eBook |
Author | ADAM I. MUCHMORE |
Publisher | |
Pages | 734 |
Release | 2021-03-14 |
Genre | |
ISBN | 9781531004453 |
Guide to Supply Chain Compliance Laws and Regulations
Title | Guide to Supply Chain Compliance Laws and Regulations PDF eBook |
Author | Travis James Miller |
Publisher | |
Pages | 105 |
Release | 2021 |
Genre | Business logistics |
ISBN | 9781641059220 |
Supplement to the Code of Federal Regulations of the United States of America
Title | Supplement to the Code of Federal Regulations of the United States of America PDF eBook |
Author | |
Publisher | |
Pages | 1232 |
Release | 1941 |
Genre | Administrative law |
ISBN |
Legislation and Regulation
Title | Legislation and Regulation PDF eBook |
Author | John Manning |
Publisher | |
Pages | 0 |
Release | 2013 |
Genre | Administrative procedure |
ISBN | 9781609302177 |
The updated casebook, Manning and Stephenson's Legislation and Regulation, 2d, is designed for a first-year class on Legislation & Regulation, and provides a proven, ready-to-use set of materials for those interested in introducing such a class to their 1L curriculum. The book focuses on the tools and methods of interpreting legal texts, using Supreme Court and other appellate decisions as the primary texts, yet the note material gently introduces students to applicable insights from political science, history, economics, and philosophy. The book aims to familiarize students with tools and techniques that lawyers and judges use when crafting legal arguments in statutory or regulatory contexts, and to give students a sense of the larger questions of institutional design implicated by these interpretive questions.
Ensuring Safe Food
Title | Ensuring Safe Food PDF eBook |
Author | Committee to Ensure Safe Food from Production to Consumption |
Publisher | National Academies Press |
Pages | 209 |
Release | 1998-09-02 |
Genre | Medical |
ISBN | 0309593409 |
How safe is our food supply? Each year the media report what appears to be growing concern related to illness caused by the food consumed by Americans. These food borne illnesses are caused by pathogenic microorganisms, pesticide residues, and food additives. Recent actions taken at the federal, state, and local levels in response to the increase in reported incidences of food borne illnesses point to the need to evaluate the food safety system in the United States. This book assesses the effectiveness of the current food safety system and provides recommendations on changes needed to ensure an effective science-based food safety system. Ensuring Safe Food discusses such important issues as: What are the primary hazards associated with the food supply? What gaps exist in the current system for ensuring a safe food supply? What effects do trends in food consumption have on food safety? What is the impact of food preparation and handling practices in the home, in food services, or in production operations on the risk of food borne illnesses? What organizational changes in responsibility or oversight could be made to increase the effectiveness of the food safety system in the United States? Current concerns associated with microbiological, chemical, and physical hazards in the food supply are discussed. The book also considers how changes in technology and food processing might introduce new risks. Recommendations are made on steps for developing a coordinated, unified system for food safety. The book also highlights areas that need additional study. Ensuring Safe Food will be important for policymakers, food trade professionals, food producers, food processors, food researchers, public health professionals, and consumers.
Cumulative Supplement to Rules and Regulations
Title | Cumulative Supplement to Rules and Regulations PDF eBook |
Author | Virginia. Department of Agriculture and Immigration. Division of Regulatory Services |
Publisher | |
Pages | 4 |
Release | 1962 |
Genre | Weights and measures |
ISBN |
Model Rules of Professional Conduct
Title | Model Rules of Professional Conduct PDF eBook |
Author | American Bar Association. House of Delegates |
Publisher | American Bar Association |
Pages | 216 |
Release | 2007 |
Genre | Law |
ISBN | 9781590318737 |
The Model Rules of Professional Conduct provides an up-to-date resource for information on legal ethics. Federal, state and local courts in all jurisdictions look to the Rules for guidance in solving lawyer malpractice cases, disciplinary actions, disqualification issues, sanctions questions and much more. In this volume, black-letter Rules of Professional Conduct are followed by numbered Comments that explain each Rule's purpose and provide suggestions for its practical application. The Rules will help you identify proper conduct in a variety of given situations, review those instances where discretionary action is possible, and define the nature of the relationship between you and your clients, colleagues and the courts.