Your guests are arriving in a half hour, and your dinner has taken a turn for the worse. The lettuce has wilted, the gravy's lumpy, and the pie crust has burned! Time for takeout? Not if you have Joey Green's Last-Minute Kitchen Secrets. This book contains more than a hundred helpful hacks to avoid and salvage cooking disasters, store and prepare ingredients, keep appliances running smoothly, and clean cookware. These simple, ingenious tips may sound quirky at first, but they really do work. The book also includes food-based folk remedies, sidebars with fascinating kitchen trivia, and unconventional recipes. Dishwasher salmon anyone?

NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!

An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes No one can bring small-town America to life better than a native. Erin French grew up in Freedom, Maine (population 719), helping her father at the griddle in his diner. An entirely self-taught cook who used cookbooks to form her culinary education, she now helms her restaurant, The Lost Kitchen, in a historic mill in the same town, creating meals that draw locals and visitors from around the world to a dining room that feels like an extension of her home kitchen. The food has been called “brilliant in its simplicity and honesty” by Food & Wine, and it is exactly this pure approach that makes Erin’s cooking so appealing—and so easy to embrace at home. This stunning giftable package features a vellum jacket over a printed cover.

Deh-Ta Hsiung shares his life-long knowledge of Chinese restaurant cooking to help you successfully reproduce your favourite meals at home - from a simple, single dish to an elaborate, grand feast. In a clear, straightforward style, he vividly reveals the elusive secrets that produce perfection. He shows you each crucial stage of preparation to enable you to recreate the harmonious blending of subtle flavours, delicate textures, aromas, colours and shapes that are the hallmarks of authentic Chinese restaurant cooking. This updated version of Chinese Cookery Secrets contains recipes for dishes as diverse as 'Smoked' Chicken, Deep-Fried Squid and delicious Iron-Place Sizzled meat and fish dishes, sure to be a wonderful centerpiece for any dinner party, to takeaway staples like Egg Fried Rice and Sweet and Sour Chicken.

The golden days of complimentary in-flight champagne and cushy sleeping car coaches on the Orient Express are largely behind us. Say hello to $50 "leg room upgrade" fees and bedbug-infested hotels. What's a weary, frustrated traveler to do? Ask Joey Green for advice, that's what! A lifelong world explorer, Green has collected more than a hundred of his best travel hacks to rescue your hard-earned vacation using common, easily-found products. Some of the tips may seem goofy at first but work in a pinch. Insert tampon ear plugs and ignore the stares—enveloped in silence, you can enjoy reading this book's numerous entertaining sidebars and fascinating pieces of travel trivia, comforted in knowing that you will never see, or hear, those fellow passengers ever again.

The first three books in The Secret Diary series, starring the brown Bridget Jones, our acerbic heroine, will have you laughing, crying and desperate for one more chapter. From book 1, The Secret Diary of an Arranged Marriage: A British-Bengali girl looking for Mr Right. A motley crew of men. A mum on a mission to match make and an age-old tradition with a twist. Welcome to the world of the arranged marriage. While I’m young, free and single, time is - by Bengali standards - marching on. I must meet my dream man, or someone I can grow to like, and get married. The trouble is, I don’t really know what - or who – I’m looking for. Luckily (or not) for me, arranged marriages are still a thing. So alongside my own dating efforts, it’s everyone’s business to find me a match. I’m pretty sure I’ll land a husband, but will he be ‘The One’? From book 2, The Secret Diary of a Bengali Bridezilla: And I thought finding a husband was hard... One couple. Three months. 600 guests (most of whom I’ve never met) and LOTS of opinions. Welcome to my big fat Bangladeshi wedding. To do: Find top makeup artist Create meaningful favours Outdo my cousins impending nuptials Have nervous breakdown? I’ve found my dream man but will my wedding day be a nightmare? From book 3, The Secret Diary of a Bengali Newlywed: New husband. New city. New in-laws and new expectations. Welcome to my life as a Bengali newlywed. They say you don’t just marry the guy, you marry the whole family. They also say you don’t really know someone until you live with them. But, surely, after the challenge of finding a man, and the nightmare of planning my big fat Bangladeshi wedding, this newlywed phase is the easy bit, right? Right?! About the author Halima Khatun is a former journalist (having worked for ITV and the BBC), writer and PR consultant. With a lifelong passion for writing, Halima wrote her first novel - a coming-of-age children's story - at the age of 12. It was politely turned down by all the major publishing houses. Halima went on to study English and Journalism and was one of just four people in the UK to be granted a BBC scholarship during her postgraduate studies. She has since written for a number of publications including the HuffPost and Yahoo! Style, and has been featured in the Express, Metro and other national publications. Halima also blogs on lifestyle, food and travel and parenthood on HalimaBobs. Keywords: diverse romcom, diverse books, diverse reads, romantic comedy, muslim comedy, british bengali, women's fiction, clean and wholesome romance.

Winner of the 2021 Bookbrunch Selfie Award for Best Adult Fiction. Meet the brown Bridget Jones... I know I'll land a husband… but will he be the one? The Secret Diary of an Arranged Marriage – A hilarious romcom that will redefine your Your views on love and matchmaking! Meet our British-Bengali protagonist, a spirited, acerbic woman on a quest for Mr Right. But in a world where tradition and modernity collide, her journey to find love takes a delightfully unexpected turn. Young, free and single, our heroine finds herself caught between two worlds, never fully fitting in with her English friends or her Asian community. As time ticks away, she embarks on a dual mission—her own dating adventures and the rollercoaster ride of an arranged marriage hunt orchestrated by her larger-than-life family. From her adorable yet overbearing mum to the army of pretend aunties and profiteering opportunists, everyone becomes invested in finding her the perfect match. With humour and wit, she embraces the chaos of this unconventional approach to love, never quite sure if her ideal partner lies within the boundaries of tradition or if she'll discover something entirely unexpected. The Secret Diary of an Arranged Marriage is a fresh and captivating debut novel by former journalist Halima Khatun. She explores the complexities of family dynamics, identity, and the eternal search for belonging. This is not your average arranged marriage romance—it's a romcom that breaks barriers and challenges preconceptions. Prepare to be swept away on a laugh-out-loud journey filled with unexpected twists and turns. Get ready to redefine your view of matchmaking and immerse yourself in a story that will leave you smiling long after you've turned the final page. The Secret Diary of an Arranged Marriage is a romcom like no other, defying stereotypes and offering a fresh perspective on the joys and pitfalls of finding love, or a boy you can at least grow to like. Don't miss this heartwarming and hilarious tale. Reader reviews: "This is a great book to read on transport or going on holidays. I finished mine in no time and laughed lots!" "I loved reading this book! Such an enjoyable read which was hilarious at some points but also really highlighted how arranged marriages are viewed from different perspectives, especially in western society. It's hard to find a book that isn't too 'heavy' but also covers important issues and makes you really empathise with the main character. Highly recommend if you're looking for a fun read but something a bit different from the usual chick-lit." About the author Halima Khatun is a former journalist (having worked for ITV and the BBC), writer and PR consultant. With a lifelong passion for writing, Halima wrote her first novel - a coming-of-age children's story - at the age of 12. It was politely turned down by all the major publishing houses. Halima went on to study English and Journalism and was one of just four people in the UK to be granted a BBC scholarship during her postgraduate studies. She has since written for a number of publications including the HuffPost and Yahoo! Style, and has been featured in the Express, Metro and other national publications. Halima also blogs on lifestyle, food and travel and parenthood on HalimaBobs.