History of Erewhon - Natural Foods Pioneer in the United States (1966-2011)

History of Erewhon - Natural Foods Pioneer in the United States (1966-2011)
Title History of Erewhon - Natural Foods Pioneer in the United States (1966-2011) PDF eBook
Author William Shurtleff
Publisher Soyinfo Center
Pages 315
Release 2011-04
Genre Reference
ISBN 1928914330

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History of the Natural and Organic Foods Movement (1942-2020)

History of the Natural and Organic Foods Movement (1942-2020)
Title History of the Natural and Organic Foods Movement (1942-2020) PDF eBook
Author William Shurtleff; Akiko Aoyagi;
Publisher Soyinfo Center
Pages 1237
Release 2020-04-09
Genre Natural foods
ISBN 1948436159

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The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 66 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.

History of Miso and Its Near Relatives

History of Miso and Its Near Relatives
Title History of Miso and Its Near Relatives PDF eBook
Author William Shurtleff; Akiko Aoyagi
Publisher Soyinfo Center
Pages 2373
Release 2021-05-05
Genre Reference
ISBN 194843637X

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The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 363 photographs and illustrations - many in color. Free of charge in digital PDF format.

History of Macrobiotics (1715-2017)

History of Macrobiotics (1715-2017)
Title History of Macrobiotics (1715-2017) PDF eBook
Author William Shurtleff; Akiko Aoyagi
Publisher Soyinfo Center
Pages 1189
Release 2017-09-30
Genre Macrobiotic diet
ISBN 1928914969

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The world's most comprehensive, well documented. and well illustrated book on this subject. With extensive subject and geographical index. 345 photographs and illustrations - mostly color. Free of charge in digital format on Google Books.

Whose Turn for the Stairs?

Whose Turn for the Stairs?
Title Whose Turn for the Stairs? PDF eBook
Author Robert Douglas
Publisher Headline
Pages 275
Release 2011-12-08
Genre Fiction
ISBN 0755388518

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This is an utterly charming story about twelve families and their tightly knit street in 1950s Maryhill. Following the end of the war, the close rebuilds its ties and the strong sense of community and friendly neighbourhood bonds are soon back in place. There is young love for Rhea and Robert; a surprising new start for James; a change of direction for George; and all overseen by the matriarch of the street - Granny Thomson. And of course, all buoyed up by a big helping of Scottish humour and strength of spirit. Yet it is all not perfect in their world: the families have to deal with poverty, religious bigotry, racism, heartbreak, lies, violence and death. But the powerful friendships cannot ultimately be broken. In Robert Douglas's first novel, he recreates a time and place particular to Glasgow but to which everyone will relate.

History of Soybeans and Soyfoods in Japan, and in Japanese Cookbooks and Restaurants outside Japan (701 CE to 2014)

History of Soybeans and Soyfoods in Japan, and in Japanese Cookbooks and Restaurants outside Japan (701 CE to 2014)
Title History of Soybeans and Soyfoods in Japan, and in Japanese Cookbooks and Restaurants outside Japan (701 CE to 2014) PDF eBook
Author William Shurtleff
Publisher Soyinfo Center
Pages 3377
Release 2014-02-19
Genre Soybean
ISBN 1928914659

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The world's most comprehensive, well documented, and well illustrated book on this subject, with 445 photographs and illustrations. Plus an extensive index.

Harper's Weekly

Harper's Weekly
Title Harper's Weekly PDF eBook
Author John Bonner
Publisher
Pages 746
Release 1868
Genre United States
ISBN

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