History of Soybeans and Soyfoods in Canada (1831-2019)
| Title | History of Soybeans and Soyfoods in Canada (1831-2019) PDF eBook |
| Author | William Shurtleff; Akiko Aoyagi |
| Publisher | Soyinfo Center |
| Pages | 1632 |
| Release | 2019-09-14 |
| Genre | Soybean |
| ISBN | 1948436116 |
The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 224 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.
History of White Wave, Inc. (1977-2022): America's Most Creative and Successful Soyfoods Maker (Boulder, Colorado)
| Title | History of White Wave, Inc. (1977-2022): America's Most Creative and Successful Soyfoods Maker (Boulder, Colorado) PDF eBook |
| Author | William Shurtleff; Akiko Aoyagi |
| Publisher | Soyinfo Center |
| Pages | 365 |
| Release | 2022-09-09 |
| Genre | Reference |
| ISBN | 1948436825 |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 84 photographs and illustrations - mostly color. Free of charge in digital PDF format.
History of Soybeans and Soyfoods in South Asia / Indian Subcontinent (1656-2010)
| Title | History of Soybeans and Soyfoods in South Asia / Indian Subcontinent (1656-2010) PDF eBook |
| Author | William Shurtleff |
| Publisher | Soyinfo Center |
| Pages | 1128 |
| Release | 2010-12 |
| Genre | Cooking |
| ISBN | 1928914314 |
Covers Afghanistan, Bangladesh, Bhutan, India, Nepal, Pakistan, Sikkim, and Sri Lanka.
History of Miso and Its Near Relatives
| Title | History of Miso and Its Near Relatives PDF eBook |
| Author | William Shurtleff; Akiko Aoyagi |
| Publisher | Soyinfo Center |
| Pages | 2373 |
| Release | 2021-05-05 |
| Genre | Reference |
| ISBN | 194843637X |
The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 363 photographs and illustrations - many in color. Free of charge in digital PDF format.
Early History of Soybeans and Soyfoods Worldwide (1024 BCE to 1899):
| Title | Early History of Soybeans and Soyfoods Worldwide (1024 BCE to 1899): PDF eBook |
| Author | William Shurtleff |
| Publisher | Soyinfo Center |
| Pages | 1283 |
| Release | 2014-11-04 |
| Genre | Soybean |
| ISBN | 1928914691 |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 351 color photos or illustrations, Free of charge in digital format on Google Books,
Plant Pathogen Life-History Traits and Adaptation to Environmental Constraints
| Title | Plant Pathogen Life-History Traits and Adaptation to Environmental Constraints PDF eBook |
| Author | Christophe Le May |
| Publisher | Frontiers Media SA |
| Pages | 126 |
| Release | 2020-03-03 |
| Genre | |
| ISBN | 2889635309 |
History of Soybeans and Soyfoods in Southeast Asia (13th Century To 2010)
| Title | History of Soybeans and Soyfoods in Southeast Asia (13th Century To 2010) PDF eBook |
| Author | William Shurtleff, Akiko Aoyagi |
| Publisher | Soyinfo Center |
| Pages | 1031 |
| Release | 2010-06 |
| Genre | Cooking |
| ISBN | 1928914306 |
Covers Brunei, Cambodia, Indonesia, Laos, Malaysia, Myanmar (formerly Burma), Philippines, Singapore, Thailand, Timor-Leste, Vietnam.