History of Soy Nutritional Research (200 BCE to 1945)

History of Soy Nutritional Research (200 BCE to 1945)
Title History of Soy Nutritional Research (200 BCE to 1945) PDF eBook
Author William Shurtleff; Akiko Aoyagi
Publisher Soyinfo Center
Pages 1351
Release 2021-01-26
Genre History
ISBN 1948436310

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The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 95 tables, photographs and illustrations. Free of charge in digital PDF format on Google Books

History of Soy Nutritional Research (1990-2021)

History of Soy Nutritional Research (1990-2021)
Title History of Soy Nutritional Research (1990-2021) PDF eBook
Author William Shurtleff; Akiko Aoyagi
Publisher Soyinfo Center
Pages 1493
Release 2021
Genre Reference
ISBN 1948436337

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The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 30 photographs and illustrations - mostly color. Free of charge in digital PDF format.

History of Soy Nutritional Research (1946-1989)

History of Soy Nutritional Research (1946-1989)
Title History of Soy Nutritional Research (1946-1989) PDF eBook
Author William Shurtleff; Akiko Aoyagi
Publisher Soyinfo Center
Pages 1537
Release 2021-02-07
Genre Reference
ISBN 1948436329

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The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 20 photographs and illustrations - many color. Free of charge in digital PDF format.

History of Miso, Soybean Jiang (China), Jang (Korea) and Tauco (Indonesia) (200 BC-2009)

History of Miso, Soybean Jiang (China), Jang (Korea) and Tauco (Indonesia) (200 BC-2009)
Title History of Miso, Soybean Jiang (China), Jang (Korea) and Tauco (Indonesia) (200 BC-2009) PDF eBook
Author
Publisher Soyinfo Center
Pages 1378
Release 2009
Genre
ISBN 1928914225

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History of Miso and Its Near Relatives

History of Miso and Its Near Relatives
Title History of Miso and Its Near Relatives PDF eBook
Author William Shurtleff; Akiko Aoyagi
Publisher Soyinfo Center
Pages 2373
Release 2021-05-05
Genre Reference
ISBN 194843637X

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The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 363 photographs and illustrations - many in color. Free of charge in digital PDF format.

History of Soy Sprouts (100 CE To 2013)

History of Soy Sprouts (100 CE To 2013)
Title History of Soy Sprouts (100 CE To 2013) PDF eBook
Author William Shurtleff
Publisher Soyinfo Center
Pages 671
Release 2013
Genre Soybean
ISBN 1928914543

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History of Edamame, Vegetable Soybeans, and Vegetable-Type Soybeans (1000 BCE to 2021)

History of Edamame, Vegetable Soybeans, and Vegetable-Type Soybeans (1000 BCE to 2021)
Title History of Edamame, Vegetable Soybeans, and Vegetable-Type Soybeans (1000 BCE to 2021) PDF eBook
Author William Shurtleff; Akiko Aoyagi
Publisher Soyinfo Center
Pages 1139
Release 2021-11-04
Genre Reference
ISBN 1948436574

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The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 100 photographs and illustrations - mostly color. Free of charge in digital PDF format.