Handbook of Tropical and Sub-tropical Horticulture

Handbook of Tropical and Sub-tropical Horticulture
Title Handbook of Tropical and Sub-tropical Horticulture PDF eBook
Author Ernest Mortensen
Publisher
Pages 200
Release 1968
Genre Horticulture
ISBN

Download Handbook of Tropical and Sub-tropical Horticulture Book in PDF, Epub and Kindle

Handbook of Tropical and Subtropical Horticulture

Handbook of Tropical and Subtropical Horticulture
Title Handbook of Tropical and Subtropical Horticulture PDF eBook
Author Ernest Mortensen
Publisher
Pages 204
Release 1970
Genre Agriculture
ISBN

Download Handbook of Tropical and Subtropical Horticulture Book in PDF, Epub and Kindle

Handbook of Tropical and Subtropical Horticulture

Handbook of Tropical and Subtropical Horticulture
Title Handbook of Tropical and Subtropical Horticulture PDF eBook
Author United States. International Development Agency
Publisher
Pages 272
Release 1966
Genre Agriculture
ISBN

Download Handbook of Tropical and Subtropical Horticulture Book in PDF, Epub and Kindle

Tropical and Subtropical Fruits

Tropical and Subtropical Fruits
Title Tropical and Subtropical Fruits PDF eBook
Author Muhammad Siddiq
Publisher John Wiley & Sons
Pages 672
Release 2012-08-07
Genre Technology & Engineering
ISBN 1118324110

Download Tropical and Subtropical Fruits Book in PDF, Epub and Kindle

Tropical and sub-tropical fruits have gained significant importance in global commerce. This book examines recent developments in the area of fruit technology including: postharvest physiology and storage; novel processing technologies applied to fruits; and in-depth coverage on processing, packaging, and nutritional quality of tropical and sub-tropical fruits. This contemporary handbook uniquely presents current knowledge and practices in the value chain of tropical and subtropical fruits world-wide, covering production and post-harvest practices, innovative processing technologies, packaging, and quality management. Chapters are devoted to each major and minor tropical fruit (mango, pineapple, banana, papaya, date, guava, passion fruit, lychee, coconut, logan, carombola) and each citrus and non-citrus sub-tropical fruit (orange, grapefruit, lemon/lime, mandarin/tangerine, melons, avocado, kiwifruit, pomegranate, olive, fig, cherimoya, jackfruit, mangosteen). Topical coverage for each fruit is extensive, including: current storage and shipping practices; shelf life extension and quality; microbial issues and food safety aspects of fresh-cut products; processing operations such as grading, cleaning, size-reduction, blanching, filling, canning, freezing, and drying; and effects of processing on nutrients and bioavailability. With chapters compiled from experts worldwide, this book is an essential reference for all professionals in the fruit industry.

Guide to Sources for Agricultural and Biological Research

Guide to Sources for Agricultural and Biological Research
Title Guide to Sources for Agricultural and Biological Research PDF eBook
Author J. Richard Blanchard
Publisher Univ of California Press
Pages 748
Release 2023-07-28
Genre Science
ISBN 0520328736

Download Guide to Sources for Agricultural and Biological Research Book in PDF, Epub and Kindle

This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1981.

American Reference Books Annual, 2002

American Reference Books Annual, 2002
Title American Reference Books Annual, 2002 PDF eBook
Author Bohdan S. Wynar
Publisher Libraries Unlimited
Pages 840
Release 2002-05
Genre Language Arts & Disciplines
ISBN 9781563089114

Download American Reference Books Annual, 2002 Book in PDF, Epub and Kindle

This source of information on comtemporary American reference works is intended for the library and information community. It has nearly 1600 descriptive and evaluative entries, and reviews material from more than 300 publishers in nearly 500 subject areas. It should help the user keep abreast of reference publications in all fields, answer everyday questions and build up reference collections.

Bulletin of the Department of Agriculture, Jamaica

Bulletin of the Department of Agriculture, Jamaica
Title Bulletin of the Department of Agriculture, Jamaica PDF eBook
Author Jamaica. Department of Agriculture
Publisher
Pages 490
Release 1911
Genre Agriculture
ISBN

Download Bulletin of the Department of Agriculture, Jamaica Book in PDF, Epub and Kindle