"Gravy wars ... humorously describ[es] the culinary competiveness that runs deep in the heart of South Philadelphia Italians. You'll laugh out loud as you read the truth about Italian traditions and superstitions. And you'll discover a slew of scrumptious original recipes that'll help you win your own kitchen competitions. Enjoy!"--

In 1938, the Congress of Industrial Organizations (CIO) sent communist union organizer Arthur "Slim" Evans to the smelter city of Trail, British Columbia, to establish Local 480 of the International Union of Mine, Mill and Smelter Workers. Six years later the local was recognized as the legal representative of more than 5,000 workers at a smelter owned by the powerful Consolidated Mining and Smelting Company of Canada. But the union’s fight for survival had only just begun. Smelter Wars unfolds that historic struggle, offering glimpses into the political, social, and cultural life of the semi-rural, single-industry community. Hindered by economic depression, two World Wars, and Cold War intolerance, Local 480 faced fierce corporate, media, and religious opposition at home. Ron Verzuh draws upon archival and periodical sources, including the mainstream and labour press, secret police records, and oral histories, to explore the CIO’s complicated legacy in Trail as it battled a wide range of antagonists: a powerful employer, a company union, local conservative citizens, and Cooperative Commonwealth Federation (CCF) leadership. More than the history of a union, Smelter Wars is a cultural study of a community shaped by the dominance of a world-leading industrial juggernaut set on keeping the union drive at bay.

Enthralling and explosive, Prophets of War is an expos' of America's largest military contractor, Lockheed Martin. When President Dwight D. Eisenhower gave his famous warning about the dangers of the military industrial complex, he never would have dreamed that a company could accumulate the kind of power and influence now wielded by this behemoth company. As a full-service weapons maker, Lockheed Martin receives over 25 billion per year in Pentagon contracts. From aircraft and munitions, to the abysmal Star Wars missile defense program, to the spy satellites that the NSA has used to monitor Americans' phone calls without their knowledge, Lockheed Martin's reaches into all areas of US defense and American life. William Hartung's meticulously researched history follows the company's meteoric growth and explains how this arms industry giant has shaped US foreign policy for decades.

During the Iran-Iraq war, hundreds of merchant vessels were attacked, more than 400 seamen killed and millions of dollars' worth of damages were suffered by owners, charterers and insurers. In the most sustained assault on merchant shipping since the Second World War, the control of shipping routes, destruction of enemy and enemy-allied ships, and the protection of oil exports, were key objectives. These campaigns touched the economic and security interests of the Gulf states by threatening their exports and highlighting their political and military vulnerability. The ripples of the tanker wars extended well beyond the region with attacks on vessels with foreign flags which invoked international concern and drew in foreign naval forces.

It's not just a war over horses. It's a battle for the soul of Australia. This is a book about the intense culture war raging around Australia's wild horses, known as brumbies. It pits a vision of the legendary Man from Snowy River and the iconic ANZAC Light Horse against the spectre of ecosystems destroyed by feral pests. The debate involves powerful politicians and media commentators, and stars an animal mythologised in Australian poetry and prose. But in essence, this is about us. The Brumby Wars is about Australians at war with each other over their vision of an ideal Australia. To ecologists and people who ski, walk and fish in the High Country and other areas where the brumbies proliferate, they are a feral menace which must be removed to save delicate alpine landscapes. To the descendants of cattle families and many Australians in urban and regional areas, brumbies are untouchable, a symbol of wildness and freedom. Something has to give. But what? The land or the horses? This war is set to escalate dramatically before we have an answer. Featuring interviews with characters from all sides of the debate, The Brumby Wars is the riveting account of a major national issue and the very human passions it inspires. It is also a journey, a quest to understand what makes us tick in our increasingly polarised country. Praise for Anthony Sharwood's From Snow to Ash 'Makes for inspirational reading' West Australian 'A distinctive, charming narrative ... a thinking, caring man's trek' Canberra Times 'A joyous read with personality in spades ... A book for the adventurer in us all' Australian Geographic

In the wake of a discovery of alien-written documents from the first century claiming that the life of Christ was a hoax, fallen angel descendant Grant Austin endeavors to prove that the documents are an attempt by Satan to discredit the true historical Jesus.

In this eclectic book of food history, Tom Nealon takes on such overlooked themes as carp and the Crusades, brown sauce and Byron, and chillies and cannibalism, and suggests that hunger and taste are the twin forces that secretly defined the course of civilization. Through war and plague, revolution and migration, people have always had to eat. What and how they ate provoked culinary upheaval around the world as ingredients were traded and fought over, and populations desperately walked the line between satiety and starvation. Parallel to the history books, a second, more obscure history was also being recorded in the cookbooks of the time, which charted the evolution of meals and the transmission of ingredients around the world. Food Fights and Culture Wars: A Secret History of Taste explores the mysteries at the intersection of food and society, and attempts to make sense of the curious area between fact and fiction. Beautifully illustrated with material from the collection of the British Library, this wide-ranging book addresses some of the fascinating, forgotten stories behind everyday dishes and processes. Among many conspiracies and controversies, the author meditates on the connections between the French Revolution and table settings, food thickness and colonialism, and lemonade and the Black Plague.