Freezer Bag Cooking: Trail Food Made Simple
Title | Freezer Bag Cooking: Trail Food Made Simple PDF eBook |
Author | Sarah Svien |
Publisher | Bay Street Communications |
Pages | 98 |
Release | 2005-11 |
Genre | Backpacking |
ISBN | 1411660315 |
A set of recipes and techniques to introduce you to the freezer bag cooking style of outdoor cooking. The recipes and techniques within apply to most outdoor sports where hearty, healthy, leightweight and fun food is a welcome departure from traditional outdoor cooking.
Trail Cooking
Title | Trail Cooking PDF eBook |
Author | Sarah Kirkconnell |
Publisher | |
Pages | 320 |
Release | 2014-02 |
Genre | Backpacking |
ISBN | 9780977924936 |
Whether you like to be fancy with your trail food or keep it simple, this cookbook is your guide to better eating and more enjoyment on the trail. 275+ recipes to enjoy; from pancakes, polenta, pasta dishes, desserts and more. Method & Gear Recipes Hot & Cold Drinks Breakfast Lunches Soups Dinners Dry Mixes & Seasonings Desserts, Energy Bars & Balls Glossary Resources"
Recipes for Adventure
Title | Recipes for Adventure PDF eBook |
Author | Glenn McAllister |
Publisher | Createspace Independent Publishing Platform |
Pages | 0 |
Release | 2013-06-12 |
Genre | Cookbooks |
ISBN | 9781484861349 |
"The ultimate guide to dehydrating food for the trail"--Cover.
Outdoor Food Made Simple
Title | Outdoor Food Made Simple PDF eBook |
Author | Bay Street Publishing |
Publisher | |
Pages | 94 |
Release | 2005-12 |
Genre | Backpacking |
ISBN | 9780977924905 |
Hike, backpack, bike, paddle or do other outdoor activities for any amount of time and you will learn shortly that your options and imagination are seemingly limited when it comes to food to fuel your adventure and fun. Traditional outdoor food and cookbooks are good, but they prescribe heavy ingredients, require long cooking times and consume a lot of fuel. When you are in camp, you want to enjoy your time, not dread prep work and cleanup. Commercial freeze dried foods are expensive and for many people, do not set well with their stomachs.Freezer Bag Cooking? (FBC) style cooking changes the ideas of traditional outdoor food. It adds in convenience, variety and speed of preparation and whirls them together with modern ingredients and philosophies of lightweight outdoor adventuring. The simplicity and portioning of FBC makes it also great for friends, couples, and families. Each recipe can be split up and in its own bag. Each person has a meal that they would like, just add water.Many people who have been introduced to the FBC style of cooking are shocked at how sensible FBC is, how good the food is and how easy it is to incorporate it into their existing outdoor menu. Whether you want to dabble or like to be obsessive about food, FBC style cooking can be your ticket to better eating and enjoying your outdoor experience more.
Backcountry Foodie - Ultralight Recipes for Outdoor Explorers
Title | Backcountry Foodie - Ultralight Recipes for Outdoor Explorers PDF eBook |
Author | Aaron Owens Mayhew |
Publisher | Backcountry Foodie Cookbooks |
Pages | 138 |
Release | 2018 |
Genre | Backpacking |
ISBN | 9781732305021 |
This cookbook includes fifty trail tested recipes created by a registered dietitian. This unique cookbook contains dry ingredients based recipes, complete nutrition information, dry weight measurements, easily identifiable graphics for dietary and meal preparation preferences and downloadable food label templates. It's truly one of a kind.
Freezer Bag Cooking
Title | Freezer Bag Cooking PDF eBook |
Author | Sarah Kirkconnell |
Publisher | |
Pages | 276 |
Release | 2016-02-25 |
Genre | |
ISBN | 9780977924967 |
Get in the outdoors with a lot less effort. Freezer Bag Cooking (FBC) is a style of outdoor cooking that simplifies the outdoor meal to its essentials, by using simple ingredients and methods to produce a lightweight, easy and great tasting meal. Find inside: Cooking Methods Gear & Tools Animal Safety 225+ Recipes: Breakfast Lunch Dinner Salads & Vegetables Soups Burritos & wraps Dehydrator Specials Trail Desserts Mixes & Seasonings May your trails be smooth & you have no dirty dishes."
The Dehydrator Cookbook for Outdoor Adventurers
Title | The Dehydrator Cookbook for Outdoor Adventurers PDF eBook |
Author | Julie Mosier |
Publisher | Sourcebooks, Inc. |
Pages | 263 |
Release | 2019-09-24 |
Genre | Cooking |
ISBN | 1641525800 |
Hearty meals for the trail—from your dehydrator to your destination. Want to dig into a warm, delicious meal in the wilderness without filling your pack with heavy ingredients? It's easy with The Dehydrator Cookbook for Outdoor Adventurers. Just prep your favorite recipes from the book to dehydrate at home—to savor when you're far from home. This dehydrator cookbook includes easy instructions for cooking, dehydrating, storing, and reconstituting all kinds of foods. Try recipes for Lemony Lentil Salad, Salmon and Roasted Sweet Potato Hash, Porter-Infused Chili with Bacon, and more. Choose the perfect lightweight dishes to keep your body fueled while you trek, and learn how to pack provisions efficiently. The Dehydrator Cookbook for Outdoor Adventurers includes: For every meal—Enjoy a variety of flavorful recipes for breakfast, lunch, and dinner (and don't forget dessert!) from this dehydrator cookbook. Nutritious staples—Create your own combos with instructions for easily dehydrating individual foods like fruits, veggies, and grains. Planning and prep—You'll be prepared with plenty of meal planning tips for your adventures, including a sample menu for reference. With The Dehydrator Cookbook for Outdoor Adventurers, you'll be able to enjoy the fresh air—while enjoying tasty, nourishing meals.