OECD Food Industries in the 1980s
Title | OECD Food Industries in the 1980s PDF eBook |
Author | Organisation for Economic Co-operation and Development |
Publisher | Organisation for Economic Co-operation and Development ; [Montréal : Renouf] |
Pages | 192 |
Release | 1983 |
Genre | Business & Economics |
ISBN |
Food Industries in the 1980s
Title | Food Industries in the 1980s PDF eBook |
Author | |
Publisher | |
Pages | 187 |
Release | 1983 |
Genre | |
ISBN |
OECD Food Industries in the 1980s
Title | OECD Food Industries in the 1980s PDF eBook |
Author | Organisation de coopération et de développement économiques |
Publisher | |
Pages | 187 |
Release | 2015 |
Genre | |
ISBN |
Critical Food Issues of the Eighties
Title | Critical Food Issues of the Eighties PDF eBook |
Author | Marylin Chou |
Publisher | Elsevier |
Pages | 423 |
Release | 2013-10-22 |
Genre | Business & Economics |
ISBN | 1483157628 |
Critical Food Issues of the Eighties: Pergamon Policy Studies — 39 focuses on the problems of the food industry, including food and nutrition policies and impact of regulation on food and agricultural productivity and agricultural chemicals. The selection first discusses the preoccupation with food safety, as well as advances in agricultural productivity and food processing; cultural and social changes affecting the food industry; and diet-related health concerns. The book then takes a look at food price inflation, as well as price trends in the food systems, economic efficiency in the food system, imported foods, and profitability. The text reviews changing food policies and national nutrition goals. Concerns include expanded constituency and components of food policies; conquering nutrition deficiency diseases; nutrient food disclosure; and difficulty of identifying nutrient usage or food group needs. The selection also tackles the effects of government policies on technological innovation in the food industry; assessment of future technological advances in agriculture and their impact on the regulatory environment; and changing attitudes and lifestyle shaping food technology in the 1980s. The book is a vital source of data for readers interested in the issues of the food industry in the 1980s.
OECD Food Industries in the 1980s
Title | OECD Food Industries in the 1980s PDF eBook |
Author | OCDE. |
Publisher | |
Pages | 187 |
Release | 1983 |
Genre | |
ISBN |
Pennsylvania's Food and Agricultural Industry Through the 1980's
Title | Pennsylvania's Food and Agricultural Industry Through the 1980's PDF eBook |
Author | Milton C. Hallberg |
Publisher | |
Pages | 32 |
Release | 1981 |
Genre | Agricultural industries |
ISBN |
Food Processing Industry Directory. 1980
Title | Food Processing Industry Directory. 1980 PDF eBook |
Author | |
Publisher | |
Pages | 244 |
Release | 1979 |
Genre | Food industry and trade |
ISBN | 9780617002383 |