Food and Growth Parameters of Juvenile Chinook in the Central Columbia River
Title | Food and Growth Parameters of Juvenile Chinook in the Central Columbia River PDF eBook |
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Pages | 44 |
Release | 1994 |
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Juvenile chinook, salmon (Oncorhynchus tshawytscha) in the Hanford area of the free-flowing central Columbia River, Washington consume almost entirely adult and larval stages of aquatic insects. The diet is dominated by midges (Diptera: Chironomidae). By numbers, adult midges provided 64 and 58% of the diet and larval midges 17 and 18% of the diet, in 1968 and 1969, respectively. The families Hydropsychidae (Trichoptera), Notonectidae (Hemiptera) and Hypogastruridae (Collembola) are of minor numerical importance with a combined utilization of 7% in 1968 and 15% in 1969. Distinctive features of food and feeding activity of juvenile chinook at Hanford are fourfold: (1) the fish utilize relatively few insect groups, predominantly Chironomidae; (2) they depend largely upon autochthonous river organisms; (3) they visually select living prey drifting, floating or swimming in the water; and (4) they are apparently habitat opportunists to a large extent. Analyses were made of variations in diet and numbers of insects consumed between six sampling stations distributed along a 38 km section of the river. Data are provided on feeding intensity, fish lengths, length-weight relationships, and coefficients of condition. Seasonal changes in river temperature and discharge, as well as variations in regulated flow levels are environmental features influencing feeding, growth, and emigration of fish in the Hanford environs.
FOOD AND FEEDING OF JUVENILE CHINOOK SALMON IN THE CENTRAL COLUMBIA RIVER IN RELATION TO THERMAL DISCHARGES AND OTHER ENVIRONMENTAL FEATURES.
Title | FOOD AND FEEDING OF JUVENILE CHINOOK SALMON IN THE CENTRAL COLUMBIA RIVER IN RELATION TO THERMAL DISCHARGES AND OTHER ENVIRONMENTAL FEATURES. PDF eBook |
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Pages | |
Release | 1971 |
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Fishery Bulletin
Title | Fishery Bulletin PDF eBook |
Author | |
Publisher | |
Pages | 192 |
Release | 1997 |
Genre | Fisheries |
ISBN |
Food and Feeding of Juvenile Chinook Salmon in the Central Columbia River in Relation to Thermal Discharges and Other Environmental Features
Title | Food and Feeding of Juvenile Chinook Salmon in the Central Columbia River in Relation to Thermal Discharges and Other Environmental Features PDF eBook |
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Pages | |
Release | 1970 |
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Anadromous Salmonids of the Hanford Reach, Columbia River
Title | Anadromous Salmonids of the Hanford Reach, Columbia River PDF eBook |
Author | Clarence Dale Becker |
Publisher | |
Pages | 98 |
Release | 1985 |
Genre | Anadromous fishes |
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Feeding Bionomics of Juvenile Chinook Salmon Relative to Thermal Discharges in the Central Columbia River
Title | Feeding Bionomics of Juvenile Chinook Salmon Relative to Thermal Discharges in the Central Columbia River PDF eBook |
Author | |
Publisher | |
Pages | 70 |
Release | 1994 |
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Juvenile chinook salmon (Oncorhynchus tshawytscha) in the Hanford environs of the central Columbia River, Washington consumed almost entirely adult and larval stages of aquatic insects. The food organisms were dominated by midges (Diptera: Tendipedidae); by numbers, adult midges provided 64 and 58% of the diet and larval midges 17 and 18% of the diet, in 1968 and 1969, respectively. The families Hydropsychidae (Trichoptera), Notonectidae (Hemiptera) and Hypogastruridae (Collembola) were of secondary importance. Small fry fed almost exclusively on the small tendipedids. Over 95% of all food organisms originated within the river ecosystem. The distinctive features of food and feeding activity were fourfold: first, relatively few insect groups were utilized; second, the fish depended on drifting, floating, or swimming organisms; third, they visually selected living prey moving in or on the water; and fourth, they were habitat opportunists to a high degree. The 1969 data, were studied to reveal possible thermal effects of heated discharges from plutonium production reactors at Hanford on food and growth parameters. All data were characterized by considerable variation between and within stations. No discernable effects between coldwater and warmwater stations were revealed by analyses of: (1) groups of food organisms utilized, (2) food and feeding activity, (3) numbers of insects consumed, (4) seasonal increases in fish length, (5) fish length-weight relationships, (6) fish coefficients of condition, and (7) stomach biomass. The lack of detectable thermal effects was apparently due to the fact that the main effluent plumes discharge in midstream and the effluents are well mixed before reaching inshore feeding areas. The transient nature of fish groups at each station, influenced by changes in regulated river flows, and the availability of food organisms in the river drift were ecological factors affecting critical thermal evaluation in situ.
Water-resources Investigations Report
Title | Water-resources Investigations Report PDF eBook |
Author | |
Publisher | |
Pages | 860 |
Release | 1999 |
Genre | Hydrology |
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