Food Aid and Human Security
Title | Food Aid and Human Security PDF eBook |
Author | Edward Clay |
Publisher | Routledge |
Pages | 416 |
Release | 2013-01-11 |
Genre | History |
ISBN | 1136334483 |
Food aid is historically a major element of development aid to support longer-term development, and the primary response to help countries and peoples in crisis. This examination of food aid focuses in particular on institutional questions.
The Political History of American Food Aid
Title | The Political History of American Food Aid PDF eBook |
Author | Barry Riley |
Publisher | Oxford University Press |
Pages | 593 |
Release | 2017-08-25 |
Genre | Political Science |
ISBN | 019022889X |
American food aid to foreigners long has been the most visible-and most popular-means of providing humanitarian aid to millions of hungry people confronted by war, terrorism and natural cataclysms and the resulting threat-often the reality-of famine and death. The book investigates the little-known, not-well-understood and often highly-contentious political processes which have converted American agricultural production into tools of U.S. government policy. In The Political History of American Food Aid, Barry Riley explores the influences of humanitarian, domestic agricultural policy, foreign policy, and national security goals that have created the uneasy relationship between benevolent instincts and the realpolitik of national interests. He traces how food aid has been used from the earliest days of the republic in widely differing circumstances: as a response to hunger, a weapon to confront the expansion of bolshevism after World War I and communism after World War II, a method for balancing disputes between Israel and Egypt, a channel for disposing of food surpluses, a signal of support to friendly governments, and a means for securing the votes of farming constituents or the political support of agriculture sector lobbyists, commodity traders, transporters and shippers. Riley's broad sweep provides a profound understanding of the complex factors influencing American food aid policy and a foundation for examining its historical relationship with relief, economic development, food security and its possible future in a world confronting the effects of global climate change.
Food Aid and Food Security
Title | Food Aid and Food Security PDF eBook |
Author | Food and Agriculture Organization of the United Nations. Commodities and Trade Division |
Publisher | Food & Agriculture Org. |
Pages | 68 |
Release | 1985 |
Genre | Political Science |
ISBN | 9789251023310 |
Food Aid and Human Security
Title | Food Aid and Human Security PDF eBook |
Author | Edward Clay |
Publisher | Routledge |
Pages | 403 |
Release | 2013-01-11 |
Genre | History |
ISBN | 1136334556 |
Food aid is historically a major element of development aid to support longer-term development, and the primary response to help countries and peoples in crisis. This examination of food aid focuses in particular on institutional questions.
The World's Largest Humanitarian Agency
Title | The World's Largest Humanitarian Agency PDF eBook |
Author | D. Shaw |
Publisher | Springer |
Pages | 455 |
Release | 2011-07-19 |
Genre | Business & Economics |
ISBN | 0230316719 |
This book focuses on the transformation of the WFP into the world's largest humanitarian agency, providing an in-depth account of responses to increasingly large and complex natural and man-made disasters. It examines food aid and looks to the new modalities that are required to make food more available to those in dire need.
Human Security
Title | Human Security PDF eBook |
Author | Shahrbanou Tadjbakhsh |
Publisher | Routledge |
Pages | 289 |
Release | 2007-02-12 |
Genre | Law |
ISBN | 1134134231 |
Pt. 1. Concepts : it works in ethics, does it work in theory? -- pt. 2. Implications.
International Food Aid
Title | International Food Aid PDF eBook |
Author | John Di Corrado |
Publisher | Nova Science Publishers |
Pages | 134 |
Release | 2013-01-01 |
Genre | Political Science |
ISBN | 9781624172090 |
For over 55 years, the United States has played a leading role in global efforts to alleviate hunger and malnutrition and to enhance world food security through international food aid activities. The development and implementation of a U.S. global food security initiative, and commitments made by global leaders to support agricultural development, have increased Congress's focus on U.S. international food aid programs. The primary objectives for foreign food aid include providing emergency and humanitarian assistance in response to natural or man-made disasters, and promoting agricultural development and food security. The United States provides food aid for emergency food relief and to support development projects. This book examines the programs, donors, and world food program controls in support of international food aid currently being enacted to deal with this global crisis.