The facts behind a fish that's worth its weight in gold. Some fish breathe air and some fish fly, but the most wonderful fish of all turns out to be the one you’ve got at home. In another offering of the beloved Giggle and Learn series, Kevin McCloskey blends science, art, and comedy to reveal the true story behind the common goldfish.

The perfect story for cat lovers everywhere – and for families with a new arrival, from the bestselling creator of Penguin and CBeebies' Tilly and Friends, Polly Dunbar. 'Funny and charming' – Sunday Times Like all cats, this cat absolutely loves fish. But what do you do when your owners start acting strangely? They don't seem to understand the importance of fish any more. They are too busy buying tiny clothes, gathering colourful toys, and redecorating in pastel colours. And one owner in particular seems to be getting a lot . . . bigger. Something Fishy is a very funny family story from the award-winning Polly Dunbar. The adorable cat's journey from jealousy and anxiety to love and acceptance will appeal to any child with a new brother or sister on the way!

The creators of Brighton’s beloved seafood brasserie share the wisdom, secrets, and recipes behind their delectable, sustainable fare. Fishy Fishy, the relaxed seafood brasserie in Brighton, England, was the brainchild of three close friends: James Ginzler, Dermot O'Leary and Paul Shovlin. They share a passion for good food that has been locally and responsibly sourced. There’s no cod on the summer menu or lobster in winter—such is their commitment to serving what’s in season. Now they’ve packed all their passion and expertise into the Fishy Fishy Cookbook. This volume features more than ninety recipes, as well as fascinating fish facts and plenty of advice on how to prepare and cook fish. With chapters on Starters, Barbecue & Alfresco Eating, Everyday Fish & Shellfish, Special Occasions, Sauces, Side Dishes & Desserts, there is plenty of inspiration for cooks of all levels. More than just a restaurant cookbook, the authors share a timely look at best practices for sourcing and eating fish.

Jamie loves sharks. He reads about them. He talks about them. Sometimes he even pretends to be a shark. Too bad no one else wants to join his Shark Club. His peers and parents are quickly growing tired of his current obsession. When Jamie's teacher, Mr. Claxton, brings in a new class pet, Jamie is put in charge. But Jamie has an accident while feeding it, and everyone becomes upset with him. He needs to find a way to make things right. In the end, he comes up with a solution that pleases both his teacher and classmates, a solution that also gives Jamie an opportunity to share his newest obsession - lizards.

A picture-changing novelty book with pull-out tabs and clever acetate windows.Each pull-tab changes the picture to add another character.This interactive book will help children learn to count from one to five in an imaginative way.