Welcome back to Storm Cliff Stables! Ainsley, Cassidy, Khadija, and Ryleigh--the Four Horseketeers--can't wait to start their next summer at horse camp. Khadija Hadi is sad to be missing a family wedding in Pakistan, so she brings some of her traditions to Aunt Jane's wedding at Storm Cliff. The girls are really excited! But why is Layla acting so strange? Aligned to Common Core standards and correlated to state standards. Calico is an imprint of Magic Wagon, a division of ABDO.

Recipes from Feast of Fiction, the innovative YouTube show featuring fantastical and fictional recipes inspired by books, movies, comics, video games, and more. Fans of Feast of Fiction have been clamoring for a cookbook since the channel debuted in 2011. Now it’s here! Just as they do on the small screen, hosts Jimmy Wong and Ashley Adams whip up their real-life interpretation of fictional dishes to pay homage in a genuine, geeky, and lively way. Jimmy brings a wealth of gamer and nerd cred to the table, and baker extraordinaire Ashley provides the culinary wisdom. The quirky duo offer an array of creative and simple recipes, featuring dishes inspired by favorites such as Star Trek and Adventure Time, as well as Butterbeer (Harry Potter), A Hobbit’s Second Breakfast, Mini “Dehydrated” Pizzas (Back to the Future), Sansa’s Lemon Cakes (Game of Thrones), and dishes from the niches of gaming, comics, and animation such as Fire Flakes (Avatar), Poke Puffs (Pokemon), and Heart Potions (The Legend of Zelda). With 55 unique and awesome dishes, this long-awaited cookbook will help inspire a pop culture dinner party, a fun night at home with family and friends, or an evening on the couch thinking about what you could be cooking!

A luminous and inspiring portrait of a Black pioneer and artistic force—Eartha Kitt—and one of the most moving mother/daughter stories in Hollywood history. In this unique combination of memoir and cultural history, we come to know one of the greatest stars the world has ever seen—Eartha Kitt—as revealed by the person who knew her best: her daughter. Eartha, who was a mix of Black, Cherokee, and white, is viewed by the world as Black. Kitt, her biological daughter, is blonde and light skinned. This is the story of a young girl being raised by her mother, who happened to be one of the most famous celebrities in the world. For three decades, they traveled the world together as mother and daughter. Even after Kitt got married and started a family of her own, she and Eartha were never far from each other’s sides Eartha had a very difficult childhood growing up in extreme poverty in South Carolina. She described herself as being “just a poor cotton picker from the South.” She did not have her own familial ties to lean on after being abandoned by her own mother as a toddler and having never known who her father was. She and Kitt were each other’s whole world. Eartha’s legacy is still felt today. Not only do we still listen to “Santa Baby” every Christmas, but many of today’s most influential artists con­sistently mention Eartha, paying tribute to her groundbreaking stances on social issues such as racial equality and women’s and LGBTQ rights. And she is still widely remembered for her defin­itive portrayal of Catwoman in the classic Batman television series, voicing the character Yzma in Disney’s The Emperor’s New Groove, and her many other movie and Broadway roles. In these pages, Kitt brings her mother to life so vividly, you will feel as if you'd met her. You’ll embrace her love of nature, exercise, simple food, and independence, along with her lessons on the importance of treating people kindly and always being true to yourself. Filled with love, life lessons, and poignant laughter, Eartha & Kitt captures the passion and energy of two remarkable women.

This beautifully illustrated vegetarian cookbook features 100 simple yet delicious recipes inspired by the author’s rustic California home. Erin Gleeson made her dream a reality when she left New York City and moved into a tiny cabin in a California forest. Inspired by the natural beauty of her surroundings and the abundance of local produce, she began writing her popular blog, The Forest Feast. This volume collects 100 of Erin’s best vegetarian recipes, most of which call for only three or four ingredients and require very few steps, resulting in dishes that are fresh, wholesome, delicious, and stunning. Among the delightful recipes are eggplant tacos with brie and cilantro, rosemary shortbread, and blackberry negroni. Vibrant photographs, complemented by Erin’s own fanciful watercolor illustrations and hand lettering, showcase the rustic simplicity of the dishes. Part cookbook, part art book, The Forest Feast will be as comfortable in the kitchen as on the coffee table.

The road that runs through all our lives, paved with treasured memories of family, food, and fun, is our infinite feast, of holidays and special occasions and all the other days in between. All generations will be glad to see these old and new recipes, such as Tomato Okra Casserole, Nanaimo Bars, Paradise Almond Chicken, and Strawberry Cheesecake Cupcakes. The book is divided seasonally, from the new year to the harvest moon, with chapters such as "The Winter Feast," "Holiday in Venice," "Patio Party," and "Silver Bells."

Includes 5 letters to unfold and read; hilarious and heartfelt, with monstrous recipes; led by charming and endearing characters; themes of friendship, responsibility and compromise; creator of the bestselling Dragon Post, as well as all of the Nibbles adventures.Beast - a beast - plans to eat Dinner - a little boy - at a big feast, and sends invitations to all his beastly friends. Readers open the foldout RSVPs to find that everyone is coming! (Though some do have special dietary requirements.) But don't worry about Dinner. He's already got a plan to escape being ... dinner.

First paperback printing includes "Bonus chapter."