Essex is located on the shoreline of Lake Champlain near the foothills of the Adirondack Mountains. The town was important for its role in lake commerce, shipping goods down the Champlain Canal to the burgeoning markets of New York City and via the Erie Canal to Rochester, Buffalo, and points west during America's golden age of expansion. The photographic record of Essex contains the mansions of the merchants and the houses of the workers who all lived together in this prototypical American community. The town contains a remarkable collection of Greek Revival buildings from 1820 to 1860, its period of national significance, that are still intact. Today Essex exists with the majority of its historic structures standing and little fringe development, and the edges of the hamlet continue to merge seamlessly into the agricultural countryside.

After interviewing a young farmer, writer Kristen Kimball gave up her urban lifestyle to begin a farm with her interviewee near Lake Champlain in northern New York.

From the celebrated author of the beloved bestseller The Dirty Life, a “beguiling memoir about the simple life” (Elle), Kristin Kimball describes the delicious highs and sometimes excruciating lows of life on Essex Farm—a 500-acre farm that produces a full diet for a community of 250 people. The Dirty Life chronicled Kimball’s move from New York City to 500 acres near Lake Champlain where she started a new farm with her partner, Mark. In Good Husbandry, she reveals what happened over the next five years at Essex Farm. Farming has many ups and downs, and the middle years were hard for the Kimballs. Mark got injured, the weather turned against them, and the farm faced financial pressures. Meanwhile, they had two small children to care for. How does one traverse the terrain of a maturing marriage and the transition from being a couple to being a family? How will the farm survive? What does a family need in order to be happy? Kristin had chosen Mark and farm life after having a good look around the world, with a fair understanding of what her choices meant. She knew she had traded the possibility of a steady paycheck, of wide open weekends and spontaneous vacations, for a life and work that was challenging but beautiful and fulfilling. So with grit and grace and a good sense of humor, she chose to dig in deeper. Featuring some of the same local characters and cherished animals first introduced in The Dirty Life, (Jet the farm dog, Delia the dairy cow, and those hardworking draft horses), plus a colorful cast of aspiring first-generation farmers who work at Essex Farm to acquire the skills they need to start sustainable farms of their own, Good Husbandry is about animals and plants, farmers and food, friends and neighbors, love and marriage, births and deaths, growth and abundance.

For three centuries, shipbuilding flourished in Essex, a small village wrapped around a shallow tidal estuary that flows into Ipswich Bay. From sturdy little Chebacco boats to the tough but graceful fishing schooners that plied the Grand Banks, Essex vessels became known throughout the maritime world as swift and strong fishermen, and Essex shipbuilding became synonymous with craftsmanship of the highest order. More than four thousand ships slid down the ways destined for ports such as Gloucester, Boston, and New York. By the middle of the twentieth century, however, the industry had vanished and this extraordinary chapter in American maritime history was closed. Essex Shipbuilding recalls an era when dozens of vessels in different stages of construction lined the Essex River and the shipyard gangs worked six days a week, year-round, in any weather. Featuring the photograph collection of Dana A. Story, Essex Shipbuilding illustrates the firms of A.D. Story and Tarr & James, who built the famous racing schooners Mayflower, Columbia, and Gertrude L. Thebaud, and the high-lining fishermen Elsie and Adventure. Essex Shipbuilding also depicts these vessels at sea-fishing, racing, or pursuing more unusual work, from Arctic exploration to naval service in both world wars to rumrunning during Prohibition.

Covering the Saranac Lakes, St. Regis Wilderness Area, Santa Clara Tract, Five Ponds Wilderness, Whitney Wilderness, Raquette River & Cranberry Lake Wild Forest.

"One of the most complete boating guides to the eastern waterways I have ever seen. . . . a top-notch, well-conceived and wonderfully produced book . . . This one's a winner!" Great Lakes Cruiser No serious boater planning a cruise in the area would want to be without Cruising Guide to New York Waterways and Lake Champlain, written in the same format as Pelican's other famous cruising guides. This firsthand account covers everything from more than 1,000 miles of popular waterways (including Lake Champlain, the Hudson River, the Erie Canal, Lake Erie, and Lake Ontario) to less-traveled waters.The Thousand Islands are also explored. The author's personal knowledge perfectly complements the data on the NOAA charts that he suggests for each area. Among the many useful topics covered are Current navigational data Shoreside dining and other attractions Water depths Dozens of invaluable maps Anchorage locales photos, and tables Detailed marina evaluations Intriguing historical profiles.