This volume’s focus on the environmental accounting of supply chain processes is of particular relevance because these processes supply data about the environmental impact of relationships between business organisations, an area where the boundary separating internal and external accounting is ill-defined. Here, contributors advocate what they term ‘accounting for cooperation’ as a more environmentally positive complement to the paradigmatic practice of ‘accounting for competition’.

Environmental decisions must satisfy a multitude of objectives and the matching of a plan, policy or project to such objectives is a matter of both facts and value judgements. Value Functions for Environmental Management provides a systematic approach to the structuring and measurement of value judgements, showing how they drive the decision process and how to make them transparent and effective in support of complex decisions. The value functions that the book describes provide a scheme for the exploration of human values and a tool for transforming them into an analytical model. A clear statement can then be made of the degree to which a decision has achieved its objectives, and how conflicting objectives may be addressed. This does not mean that there is no role for human judgement in the process. Complexity, often coupled with large information gaps, necessitates expert judgement, but the values adopted by the experts are themselves capable of being structured and measured according to the value function methodology presented here, even if the judgements themselves are qualitative and tentative. Value models for expert panels are also presented. The use of the methodology in practice is illustrated by examples. The book contains an extensive subject index.

Now in its second edition, Rogene Buchholz's text offers a managerial perspective of the principles of environmental management, rather than focusing on ecological aspects.

"Biochar is the carbon-rich product when biomass (such as wood, manure, or crop residues) is heated in a closed container with little or no available air. It can be used to improve agriculture and the environment in several ways, and its stability in soil and superior nutrient-retention properties make it an ideal soil amendment to increase crop yields. In addition to this, biochar sequestration, in combination with sustainable biomass production, can be carbon-negative and therefore used to actively remove carbon dioxide from the atmosphere, with major implications for mitigation of climate change. Biochar production can also be combined with bioenergy production through the use of the gases that are given off in the pyrolysis process.This book is the first to synthesize the expanding research literature on this topic. The book's interdisciplinary approach, which covers engineering, environmental sciences, agricultural sciences, economics and policy, is a vital tool at this stage of biochar technology development. This comprehensive overview of current knowledge will be of interest to advanced students, researchers and professionals in a wide range of disciplines"--Provided by publisher.

The preface of a book often provides a convenient place in which the author can tender his apologies for any inadequacies and affords him the facility to excuse himself by reminding the reader that his art is long but life, or at least the portion of it in which he has the opportunity for writing books, is short. I, too, am deeply conscious that I have undertaken a task which I could not hope to complete to my own satisfaction but I offer, in self defence, the observation that, inadequate though it is, there is no other book extant, so far as I am aware, which provides the information contained herein within the covers of a single volume. Often during the last decade, in discharging my responsibilities for the environmental aspects of the water authority's operations and works, I should have been deeply grateful to have had access to a compendium such as this. The lack of a convenient source of data made me aware of the need which I have attempted to fill and in doing so I have drawn on my experiences of the kinds of problem which are presented to biologists in the water industry. The maxim 'half a loaf is better than none' seems particularly apt in this context.

First published in 1997. An introductory text on environmental management with a global coverage, including attention paid to the Third World. The perspective of the book is geographical and the treatment draws on the broad and complementary experience of the two authors.

This book addresses aspects of environmental management that raise fundamental questions about governmental roles and the relationship of humans to the environment.