Medicinal Plants of South Asia: Novel Sources for Drug Discovery provides a comprehensive review of medicinal plants of this region, highlighting chemical components of high potential and applying the latest technology to reveal the underlying chemistry and active components of traditionally used medicinal plants. Drawing on the vast experience of its expert editors and authors, the book provides a contemporary guide source on these novel chemical structures, thus making it a useful resource for medicinal chemists, phytochemists, pharmaceutical scientists and everyone involved in the use, sales, discovery and development of drugs from natural sources. - Provides comprehensive reviews of 50 medicinal plants and their key properties - Examines the background and botany of each source before going on to discuss underlying phytochemistry and chemical compositions - Links phytochemical properties with pharmacological activities - Supports data with extensive laboratory studies of traditional medicines

Spices are used in small quantities to add flavor, aroma, color, and texture in food preparation. However, spices and condiments have also been recognized as having medicinal value. They have been used traditionally as curative and preventive agents, the bioactive compounds obtained from these plants are used in herbal drug formulations in modern times. Medicinal Spice and Condiment Crops provides a comprehensive overview on the medicinal properties of spices and condiments with focus on various phytochemicals derived from them. KEY FEATURES: • Examines spices and condiments with respect to their biology, diversity, distribution, and pharmacological values. • Explores the scientific validations of the therapeutic potentials of spice and condiment plant species. • Discusses the bioactive agents involved in alleviating symptoms of cardiovascular disease, cancer, diabetes, ulcers, skin disorders, and neurodegenerative diseases. • Explains specific medicinal features of spice and condiment-producing plant species inspiring research, discovery, and safe herbal drug formulation. A volume in the Exploring Medicinal Plants series, this book is useful for plant scientists, economic botanists, those who work with herbal and complementary medicine, as well as people working in the pharmaceutical industry.

Environmental Pollution and Medicinal Plants presents information on the impact of environmental pollution on the performance of medicinal plants at various levels including damage detection, adaptation, tolerance, and physiological and molecular responses. This title draws attention not only to seeking new bioactive compounds for herbal drug preparation, but also on ensuring high standards of quality through evaluation of the chemical purity of medicinal plants growing under polluted conditions. It discusses the latest trends and responses of medicinal plants, indicating their tolerance and adaptation to environmental pollution. This book also focuses on secondary metabolites, phytochemicals, and bioactive compounds associated with medicinal plants growing in contaminated conditions. This book will be indispensable for students and professionals working in the field of environmental pollution, medicinal plants, and herbal medicine, as well as for plant biologists, economic botanists, molecular biologists, and biotechnologists. . KEY FEATURES Explains the global trend of environmental pollution and its impact on medicinal herbs with the help of clear text and attractive illustrations. Provides a comprehensive overview of medicinal plants and their interaction with environmental pollution in terms of damage detection, repair, acclimation, tolerance, adaptation, and physiological responses. Discusses the production of secondary metabolites, phytochemicals, and bioactive compounds (used for herbal drug preparation) in medicinal plants growing in the vicinity of contamination and pollution load. Highlights opportunities and future challenges in "omics" studies on medicinal plants.

Set includes revised editions of some issues.

The global popularity of herbal supplements and the promise they hold in treating various disease states has caused an unprecedented interest in understanding the molecular basis of the biological activity of traditional remedies. Herbal Medicine: Biomolecular and Clinical Aspects focuses on presenting current scientific evidence of biomolecular ef

Though their usage greatly diminished at the dawn of the scientific area, Indian spices were traditional parts of healthcare for thousands of years. However, over the last decade, largely due to the growth in popularity of complementary and alternative medicine, spices have regained attention due to their physiological and functional benefits. By applying modern research methods to traditional remedies, it is possible to discover what made these spices such effective ailment treatments. Ethnopharmacological Investigation of Indian Spices is a collection of innovative research that analyzes the chemical properties and medical benefits of Indian spices in order to design new therapeutic drugs and for possible utility in the food industry. The book specifically examines the phytochemistry and biosynthetic pathway of active constituents of Indian spices. Highlighting a wide range of topics including pharmacology, antioxidant activity, and anti-cancer research, this book is ideally designed for pharmacologists, pharmacists, physicians, nutritionists, botanists, biotechnicians, biochemists, researchers, academicians, and students at the graduate and post-graduate levels interested in alternative healthcare.