A variety of Louisiana animals pursuing their daily activities introduce the numbers one through ten. Includes a page of music.

With Clifton Chenier's amazing life and career as the centerpiece, this collection of profiles gathered across two decades unites some of the world's most innovative creative forces.

Illustrations and rhythmic text celebrate edible treats that characterize Louisiana, such as beignets and po boys. Includes facts about the foods mentioned and a recipe for red beans and rice.

From two-time Newbery Medalist Kate DiCamillo comes a story of discovering who you are — and deciding who you want to be. When Louisiana Elefante’s granny wakes her up in the middle of the night to tell her that the day of reckoning has arrived and they have to leave home immediately, Louisiana isn’t overly worried. After all, Granny has many middle-of-the-night ideas. But this time, things are different. This time, Granny intends for them never to return. Separated from her best friends, Raymie and Beverly, Louisiana struggles to oppose the winds of fate (and Granny) and find a way home. But as Louisiana’s life becomes entwined with the lives of the people of a small Georgia town — including a surly motel owner, a walrus-like minister, and a mysterious boy with a crow on his shoulder — she starts to worry that she is destined only for good-byes. (Which could be due to the curse on Louisiana's and Granny’s heads. But that is a story for another time.) Called “one of DiCamillo’s most singular and arresting creations” by The New York Times Book Review, the heartbreakingly irresistible Louisiana Elefante was introduced to readers in Raymie Nightingale — and now, with humor and tenderness, Kate DiCamillo returns to tell her story.

Enhanced Ebook (includes audio) Every Saturday night at the Fais Dodo Thibaudeau, a suave young possum with a Zorro-like moustache takes the stage with his dobro to lead the band. In the audience, a pretty, doe-eyed possum falls for his charms. But just who could these plucky marsupials be? Mama and Papa Poss tell the story of how they first met and where their glory days as a musical duo began! Take a trip to the bayou in this side-splitting, toe-tapping tale that pays homage to Louisiana’s Cajun and Zydeco music traditions. The narrated story is followed by the songs "Alley Cat" and "Oh, When the Saints." "Rockin’ the Bayou Down in Louisiana!" is the first story in the "We’re a Possum Family Band" series, which follows Mama and Papa Poss on their travels that bring them across North America to the birthplaces of Cajun, jazz, country, rock’n’roll, blues, and traditional Quebecois music. At the end of each story, explanatory notes delve into the key figures, instruments, and customs behind each genre.

Increasingly disturbed by her inability to uncover the true identity of an old friend, New Orleans private investigator and poet Talba Wallis takes on a suspicious new client and encounters an ugly secret in the small town of Clayton, Louisiana.

Upon seeing a Louisiana-handmade diatonic accordion for the first time in 1957, a teenage Marc Savoy began a quest that arguably no one has come closer to achieving: to build the perfect Cajun accordion. Told in Marc's own words, Made in Louisiana is the story of the evolution of his Acadian brand accordions--but it is also the story of how an instrument once known as the "German-style" accordion became the iconic image of Louisiana's Cajun culture.