From George Washington Carver to Dr. Mae Jemison, African Americans have been making outstanding contributions in the field of science. This unique resource goes beyond the headlines in chronicling not just the scientific achievements but also the lives of 100 remarkable men and women. Each biography provides an absorbing account of the scientist's struggles, which often included overcoming prejudice, as they pursued their educational and professional goals.

Biographical information includes women in the fields of anatomy, astronautics and space science, anthropology, biochemistry, biology, botany, chemistry, geology, marine biology, mathematics, medicine, nutrition, pharmacology, psychology, physics, and zoology.

Providing an overview of the lost sciences of Africa and of contributions that blacks have made to modern American science, Blacks in Science presents a range of new information from Africanists. The book also includes bibliographical guides that are crucial to further research and teaching. The lineaments of a lost science are now emerging and we can glimpse some of the once buried reefs of this remarkable civilization. A lot more remains to be revealed. But enough has been found in the past few years to make it quite clear that the finest heart of the African world receded into the shadow while its broken bones were put on spectacular display. The image of the African, therefore, has been built up so far upon his lowest common denominator. In the new vision of the ancestor, we need to turn our eyes away from the periphery of the primitive to the more dynamic source of genius in the heartland of the African world. -- Ivan Van Sertima

Black Inventors, Crafting Over 200 Years of Success, highlights the work of Black inventors from over seventy countries. The author, Keith C. Holmes, has spent more than twenty years researching Black inventors from countries that include Australia, Bahamas, Barbados, Canada, Cuba, Ethiopia, France, Germany, Ghana, Dominican Republic, Guadeloupe, Guyana, Haiti, Italy, Jamaica, Japan, Kenya, Mozambique, Nigeria, St. Vincent, South Africa, Tanzania, Trinidad and Tobago, the United Kingdom and the United States. Without inventions, innovations, financial resources, materials, muscle and labor saving devices, civilizations cannot exist and flourish. This book documents a number of inventions, patents and labor saving devices conceived by Black inventors. Among many other inventions, pre-enslaved Africans, developed agricultural tools, building materials, medicinal herbs, cloth and weapons. Although historical documents emphasize that millions of Black people arrived in Canada, the Caribbean, Central and South America and the United States under slavery's yoke, it is relatively unknown that thousands of Africans and their descendants developed numerous labor-saving devices and inventions that spawned companies which generated money and jobs, worldwide. While most authors focus primarily on American and European inventors, Keith Holmes introduces inventions, both past and present, that Black people, developed and patented globally and multiculturally.Black Inventors, Crafting Over 200 Years of Success, also features early Black inventors from virtually every state in the US. It includes details about the first Black inventor who obtained a patent in both the Caribbean and the United States. To date, seventeen African American men have been inducted into the National Inventors Hall of Fame. Two inventors, Jan E, Matzeliger, (Suriname) and Elijah McCoy, (Colchester, Canada) were not born in this countryThe material available in this book, one of the first to address the diversity of black inventors and their inventions from a global perspective, effectively gives the reader, researcher, librarian, student, and teacher the materials they need to understand that the Black inventor is not only a national phenomenon, but also a global giant.

The astronauts, physicists, chemists, biologists, agriculture specialists, and others who have dedicated their lives to improving humankind's knowledge and understanding of the universe through science, math, and invention are.

NATIONAL BOOK CRITICS CIRCLE AWARD WINNER • The first full history of Black America’s shocking mistreatment as unwilling and unwitting experimental subjects at the hands of the medical establishment. No one concerned with issues of public health and racial justice can afford not to read this masterful book. "[Washington] has unearthed a shocking amount of information and shaped it into a riveting, carefully documented book." —New York Times From the era of slavery to the present day, starting with the earliest encounters between Black Americans and Western medical researchers and the racist pseudoscience that resulted, Medical Apartheid details the ways both slaves and freedmen were used in hospitals for experiments conducted without their knowledge—a tradition that continues today within some black populations. It reveals how Blacks have historically been prey to grave-robbing as well as unauthorized autopsies and dissections. Moving into the twentieth century, it shows how the pseudoscience of eugenics and social Darwinism was used to justify experimental exploitation and shoddy medical treatment of Blacks. Shocking new details about the government’s notorious Tuskegee experiment are revealed, as are similar, less-well-known medical atrocities conducted by the government, the armed forces, prisons, and private institutions. The product of years of prodigious research into medical journals and experimental reports long undisturbed, Medical Apartheid reveals the hidden underbelly of scientific research and makes possible, for the first time, an understanding of the roots of the African American health deficit. At last, it provides the fullest possible context for comprehending the behavioral fallout that has caused Black Americans to view researchers—and indeed the whole medical establishment—with such deep distrust.

George Washington Carver (ca. 1864-1943) is at once one of the most familiar and misunderstood figures in American history. In My Work Is That of Conservation, Mark D. Hersey reveals the life and work of this fascinating man who is widely--and reductively--known as the African American scientist who developed a wide variety of uses for the peanut. Carver had a truly prolific career dedicated to studying the ways in which people ought to interact with the natural world, yet much of his work has been largely forgotten. Hersey rectifies this by tracing the evolution of Carver's agricultural and environmental thought starting with his childhood in Missouri and Kansas and his education at the Iowa Agricultural College. Carver's environmental vision came into focus when he moved to the Tuskegee Institute in Macon County, Alabama, where his sensibilities and training collided with the denuded agrosystems, deep poverty, and institutional racism of the Black Belt. It was there that Carver realized his most profound agricultural thinking, as his efforts to improve the lot of the area's poorest farmers forced him to adjust his conception of scientific agriculture. Hersey shows that in the hands of pioneers like Carver, Progressive Era agronomy was actually considerably "greener" than is often thought today. My Work Is That of Conservation uses Carver's life story to explore aspects of southern environmental history and to place this important scientist within the early conservation movement.