Here are some questions to ponder: • Did you know that only 5% of churches in the United States have a sound discipleship program? • Does your church evangelize? • How is your church teaching discipleship? About three years ago, my wife and I started on this quest to make disciples. God burned it on our hearts to live out the Great Commission and make disciples of all nations (Matt. 28:19). When we found out the church, we were attending said they made disciples, but it was microwave lessons, hot and fast. Spiritual formation needs to be full of Crockpot lessons that are slow, understandable, and thorough. I was once asked me if there are any new revelations in this book. I replied no, just old ones that sorely need revisiting—time to throw away the microwave and cook from the Crockpot. Hopefully after reading my book, God will give you a vision and guide you into an opportunity to create or revamp your church’s current discipleship program. We have done the “heavy lifting,” now pick up your Bibles, read my book, and be inspired in knowing the joy of growing in Christ!

Kat O'Hara returns home penniless, heartbroken and without a job. When the magical Landers sisters hire her to run their new Enchanted Cafe little do they suspect that a gruesome murder is about to take place in the small town of Kissing Bridge Mountain. Things bubble over at the big chili cook-off when a crockpot goes missing and a body is found.

This book is not intended to be read like a novel but, as an inspiration, and encouragement on your journey towards a path of healing. And also, my hope is that, as you read through these pages, they will serve as a guide along your path to acquiring more balance on your journey towards a healthier you! You will also find why I've felt inspired for years to put in writing my answers to the questions people often ask me. After working in the Alternative Care World (as a massage therapist for a total of 16 years, in-which seven of those years includes working in an alternative care clinic), this is a work I feel needs to be out there for people who are looking for guidance concerning their health issues when their health care provider is not meeting up to their standards. For I am one of "those people" who happens to be very sensitive to the type of substances that are taken internally whether it is through "Holistic health care" or "Western Medicine" supplementation, and especially "holistic" supplementation in the form of IV's or injections, which I have been there and done that by having the opportunity to experience the "alternative care world," first hand it is what forced me to figure it out... about how an extra sensitive person such as myself was to Survive Lyme & West Nile! I also wrote this book for those individuals who are at wit's end (as I was) due to not knowing what direction to go next, and for those who haven't even heard about some of the alternative routes that are out there (other than the "big name" companies) due to not having the available necessary funding that is needed to support a clinic, and to make their voice heard through marketing strategies about their ideas and abilities to help ailing individuals in search of the best solutions concerning their medicinal needs. Then on the flip side... many of these "gifted healers" prefer to work alone in their quiet little unique offices. I have added charts I find very helpful for helping others as well as Self-help Techniques and Protocols for Parasitic infections, SIBO (Sm. Intestinal Bacteria Overgrowth), Lyme and West Nile Disease, along with instructions of how to help relax the ileocecal valve and simple acupressure points that may help with Headaches, Migraines, Insomnia, and helping to acquire the "feeling of wellness taking place." I will also share with you my personal experience with acugraphs (measures the energies of the meridians), and Live and Dry blood (microscopy) results. You will also find information on my inspired Nerve Tissue Release Technique (NTRT) and contact information about classes that Dr. Troy Crane (chiropractor practitioner) in Burley, Idaho, (who has been one of my mentors since I have received my Massage Therapy Certification) and I will be offering to those of you who would like to learn a technique that may possibly help your loved ones as well as yourself, who suffer from Illnesses, Pain, Headaches, Migraines, Sciatica, and possibly even pinched nerve damage, and may also help to release those tender acupressure points, that correlates with the issues listed above, with the intentions of helping you bring your body into balance, allowing it to heal on a grander scale. May All Your Days Be Blessed with Love, Peace, Health, & Abundance Kathy Gaa LMT,CBCP (license Massage Therapist & certified Body Code practitioner) I am petitioning all Body-Workers who have these skills, and who are "Passionately Dedicated" in helping and learning "my format" to help battle against Lyme & West Nile, you may send your business contact information to me. I will add you to a business directory on my website for the people who are looking for a Therapist in their area that uses the modalities listed above. Let's Work as a Team to Help Fight the battle of pain and suffering from Lyme and West Nile.

Due on the success of the first edition, Taste of Home is back with an all-new volume of Slow Cooker Throughout the Seasons! Now it’s easier than ever to use your slow cooker all year long! Let this handy kitchen tool do the work during summer barbecues and Christmas buffets as well as hurried back-to-school dinners and eye-opening spring brunches. This handy cookbook offers everything from slow-cooked entrees that keep the house cool to warm-you-up beverages when the mercury dips. In fact, you’ll find more than 352 specialties for any menu—each made convenient in the slow cooker. And because the recipes are organized by season, it’s like having four incredible cookbooks in one! Spring: Usher in longer days and warmer weather with fuss-free dinners, sides and snacks that take advantage of fresh produce, lighter ingredients and your slow cooker. Summer: Enjoy these warm-weather entrees, berry desserts and other summer specialties that simmer on their own. Turn here for contributions to church suppers, barbecues and family reunions. Autumn: From cozy appetizers and savory sides to hearty main dishes and pumpkin delights, these classic recipes are sure to make your slow cooker the staple of fall meals. Winter: Whether planning hearty weeknight dinners or holiday buffets, make memories with these slow-cooked classics. Warm hearts with one-dish dinners, impressive appetizers, chocolate delights and more! CHAPTERS SPRING Snacks & Appetizers Soups & Sandwiches Entrees Sides Desserts SUMMER Snacks & Appetizers Soups & Sandwiches Entrees Sides Desserts AUTUMN Snacks & Appetizers Soups & Sandwiches Entrees Sides Desserts WINTER Snacks & Appetizers Soups & Sandwiches Entrees Sides Desserts RECIPES Lemony Spring Vegtables Gulf Coast Jambalaya Rice Rueben Spread Key Lime Fondue Summer Peach Salsa Spicy Lime Chicken BBQ Brats Whiskey Barbecued Pork Pulled Pork Nachos Easy Chicken Tamale Pie Blueberry Cobbler Harvest Apple Cider Turkey with Herbed Stuffing Slow-Cooker Banana Bread Cheddar Bacon Beer Dip Alfredo Chicken & Biscuits Buffalo Wing Potatoes Caramel Pecan Pumpkin Cake Christmas Punch Pear & Pomegranate Lamb Tangine Beef in Mushroom Gravy Slow-Cooked Mac & Cheese Molten Mocha Cake

Local food and drink writer Haley Powell thinks she's done solving murders in scenic Bar Harbor, Maine. But when a taste of the South comes to New England, Haley's following another recipe for disaster. . . As a single mom, Hayley Powell already has a full plate--she's got deadlines to make and a teenage daughter with eyes for an aspiring singer-songwriter. But when country music superstar Wade Springer rolls into town, Hayley spies an irresistible side gig: personal chef to her all-American idol. After he tries her home cooking, Wade's so impressed that he hires her on the spot--and invites her to dine with him alone. Hayley and Wade are hitting all the right notes. . .until a body turns up. Wade's tour bus was torched overnight and a roadie named Mickey Pritchett came out well-done. But the real cause of death isn't barbecue: Mickey was shot, his mouth stuffed with one of Hayley's trademark chicken legs. An ornery drunk, Mickey had already made plenty of enemies in town, but Wade's reputation is on the rocks. Hayley reckons it's up to her to settle this mess--a charbroiled mystery with all the fixin's. Includes seven delectable recipes from Hayley's kitchen! Praise for Death of a Kitchen Diva "Delicious and satisfying. Another course, please." --Carolyn Hart "Readers will be calling for a second round from author Lee Hollis." --Leslie Meier, author of Chocolate Covered Murder

Winner of four Tastemaker Awards America's favorite food consultant who brought variety, taste, and style to the classic crockpotDon't miss out on one of the most popular cookbooks of all time! Now Mable Hoffman presents an all-new crockpot cookbook that builds on the success of her previous bestseller—and provides the perfect solution for our fast-paced, health-conscious times. Here are 150 all-new recipes that utilize the slow-cooking method of the classic crockpot to create low-fat, low-calorie, high-flavor meals the whole family will love. It's the ideal solution for the modern cook who's concerned about maintaining a healthy diet while managing a busy schedule. From appetizers to entrees to luscious desserts, these scrumptious new recipes are: Easy: Dishes that can be made days in advance or hours ahead of time using easy-to-find ingredients. Delicious: "Simmered in" flavor in every delectable bite. Healthy: Chock full of nutritious ingredients to ensure a balanced meal for you and your family. And every recipe includes a comprehensive nutritional analysis!