Cordials from Your Kitchen

Cordials from Your Kitchen
Title Cordials from Your Kitchen PDF eBook
Author Pattie Vargas
Publisher Storey Publishing
Pages 177
Release 1997-01-01
Genre Gardening
ISBN 0882669869

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Includes recipes for fruit-, nut-, herb-, and cream-based liqueurs, coffee liqueurs, and flavored brandies, vodkas, and rums

Homemade Liqueurs

Homemade Liqueurs
Title Homemade Liqueurs PDF eBook
Author Dona Z. Meilach
Publisher McGraw-Hill/Contemporary
Pages 222
Release 1979
Genre Cooking
ISBN 9780809275823

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Begins with an introduction to liqueurs and their history and proceeds to a discussion of ingredients, equipment, and procedures for making liqueurs using herbs, fruits, spices, beans, and other ingredients.

Classic Liqueurs

Classic Liqueurs
Title Classic Liqueurs PDF eBook
Author Cheryl Long
Publisher
Pages 0
Release 2005
Genre Cookery (Liquors)
ISBN 9781889531069

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Discover how surprisingly easy it is to make professional quality liqueurs at a fraction of their retail price. Here you'll find detailed instructions for creating over 100 luscious liqueurs and beverages, from classic favorites that taste just like the well-known brands to delightful new liqueurs that you'll be pleased to serve. Perfect for gifts! Book jacket.

Do Preserve

Do Preserve
Title Do Preserve PDF eBook
Author Anja Dunk
Publisher Chronicle Books
Pages 0
Release 2019-02-26
Genre Cooking
ISBN 9781452174952

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Written for home cooks of all skill levels, Do Preserve makes it easy to transform the delicious flavors of freshly picked seasonal produce into jams, sauces, pickles, and shrubs that can be enjoyed throughout the year. Filled with advice from a trio of farmers and cooks, here are more than 80 recipes that transform everyday dishes into memorable, flavor-forward meals. Accessible and simple to follow, this book is a charming invitation to celebrate nature's most vibrant flavors all year long.

Homemade Liqueurs and Infused Spirits

Homemade Liqueurs and Infused Spirits
Title Homemade Liqueurs and Infused Spirits PDF eBook
Author Andrew Schloss
Publisher Storey Publishing, LLC
Pages 273
Release 2013-11-01
Genre Cooking
ISBN 1603428836

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Add your favorite flavors and sweeteners to vodka, brandy, whiskey, and rum to make delicious homemade liqueurs. Andrew Schloss shows you simple techniques for making liqueurs using standard kitchen equipment, providing hundreds of recipes for blending your own flavored spirits with cinnamon, chocolate, honey, peaches, or anything else that might suit your fancy. Learn how easy it is to make your own versions of Baileys, Triple Sec, and Kahlúa, or try your hand at creating new and unique flavor combinations. Cheers!

The Herbal Kitchen

The Herbal Kitchen
Title The Herbal Kitchen PDF eBook
Author Kami McBride
Publisher Red Wheel
Pages 306
Release 2019
Genre Cooking
ISBN 1573247456

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"This edition first published in 2019 by Red Wheel, an imprint of Red Wheel/Weiser, LLC."--Title page verso.

Drinking French

Drinking French
Title Drinking French PDF eBook
Author David Lebovitz
Publisher Ten Speed Press
Pages 306
Release 2020-03-03
Genre Cooking
ISBN 1607749297

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TALES OF THE COCKTAIL SPIRITED AWARD® WINNER • IACP AWARD FINALIST • The New York Times bestselling author of My Paris Kitchen serves up more than 160 recipes for trendy cocktails, quintessential apéritifs, café favorites, complementary snacks, and more. Bestselling cookbook author, memoirist, and popular blogger David Lebovitz delves into the drinking culture of France in Drinking French. This beautifully photographed collection features 160 recipes for everything from coffee, hot chocolate, and tea to Kir and regional apéritifs, classic and modern cocktails from the hottest Paris bars, and creative infusions using fresh fruit and French liqueurs. And because the French can't imagine drinking without having something to eat alongside, David includes crispy, salty snacks to serve with your concoctions. Each recipe is accompanied by David's witty and informative stories about the ins and outs of life in France, as well as photographs taken on location in Paris and beyond. Whether you have a trip to France booked and want to know what and where to drink, or just want to infuse your next get-together with a little French flair, this rich and revealing guide will make you the toast of the town.