Cooking Class

Cooking Class
Title Cooking Class PDF eBook
Author Deanna F. Cook
Publisher Storey Publishing
Pages 155
Release 2015-03-10
Genre Juvenile Nonfiction
ISBN 1612124003

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The kids are taking over the kitchen! Deanna F. Cook presents more than 50 recipes designed for the cooking abilities and tastes of children ages 6 to 12. Basic cooking techniques are explained in kid-friendly language, and recipes include favorites like applesauce, French toast, popcorn chicken, pizza, and more. Full of fresh, healthy ingredients and featuring imaginative presentations like egg mice, fruit flowers, and mashed potato clouds, Cooking Class brings inspiration and confidence to the chefs of the future.

MasterChef Junior Bakes!

MasterChef Junior Bakes!
Title MasterChef Junior Bakes! PDF eBook
Author MasterChef Junior
Publisher National Geographic Books
Pages 0
Release 2019-10-08
Genre Cooking
ISBN 1984822497

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100 playful baking recipes inspired by MasterChef Junior's young chef contestants, plus plenty of tips, techniques, and step-by-step photographs to enchant bakers ages 8 to 100! Like the dishes featured in the MasterChef Junior Cookbook, the 100 recipes in the MasterChef Junior Bakes! celebrate creativity, technique, and deliciousness, embracing simple to sophisticated and sweet to savory baked goods. Young bakers will learn how to cream butter for Vanilla Bean Sugar Cookies; shallow fry dough for Glazed Jelly Doughnuts with Powdered Sugar; whip a silky chocolate ganache for German Chocolate Cupcakes with Ganache Filling; and knead dough for cheesy Garlic Knots. Packed with baking guidance and know-how, insider info from MasterChef Junior alumni, and photographs from your favorite show moments, home bakers of all skill levels will be excited to bake like a MasterChef.

Kids Cook 1-2-3

Kids Cook 1-2-3
Title Kids Cook 1-2-3 PDF eBook
Author Rozanne Gold
Publisher Bloomsbury Publishing USA
Pages 148
Release 2006-10-03
Genre Juvenile Nonfiction
ISBN 1582347352

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"More than 125 recipes, how-to tips, and illustrated for kids."--From source other than the Library of Congress

Kids Cooking

Kids Cooking
Title Kids Cooking PDF eBook
Author Jean Paré
Publisher Company's Coming Publishing Limited
Pages 134
Release 1995
Genre Baking
ISBN 9781895455441

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"From the best-selling 'Company's Coming' series comes the first children's edition with over 100 easy recipes. Kids can make cookies, main courses, snacks and more! Large type, clear instructions and colour pictures are featured on every page" Cf. Our choice, 1996-1997.

Kids Cook!

Kids Cook!
Title Kids Cook! PDF eBook
Author Ruth Owen
Publisher The Rosen Publishing Group, Inc
Pages 32
Release 2016-07-15
Genre Juvenile Nonfiction
ISBN 150819212X

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It’s time to grab a chef’s hat and get cooking! Readers will love the fun and accessible recipes in this book, which include scrumptious pumpkin soup, gingerbread, and ice cream. They’ll learn how to make their own pizzas from scratch with homemade sauce and healthy toppings. Each recipe includes a list of ingredients and equipment needed to cook their masterpiece meal. Step-by-step instructions and accompanying visuals allow budding chefs to follow the recipe to perfection. This book is a great introduction to the creative world of cooking!

Cooking for Your Kids

Cooking for Your Kids
Title Cooking for Your Kids PDF eBook
Author Joshua David Stein
Publisher Phaidon Press
Pages 240
Release 2021
Genre Cooking
ISBN 9781838662523

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"Cooking for kids is a cookbook for families - featuring real-life recipes from great chefs in thirty countries around the world. These 100 recipes--for breakfast, lunch, snacks, dinner and treats--are what they make for their kids at home. Each chef offers a glimpse into their own kitchen and life, as they cook for culinary-curious and healthy eaters, and serve delicious food that the whole family will enjoy."--Back cover.

Around the World Cookbook

Around the World Cookbook
Title Around the World Cookbook PDF eBook
Author Abigail Johnson Dodge
Publisher DK Publishing (Dorling Kindersley)
Pages 0
Release 2008
Genre International cooking
ISBN 9780756637446

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Food is an integral part of every culture and this book gives young chefs the opportunity to learn how people around the world cook, eat and celebrate food. They'll soon be on their way to becoming culturally aware, global citizens, armed with forty-five recipes for delicious delicacies they can make themselves!