Mason's World Encyclopedia of Livestock Breeds and Breeding describes breeds of livestock worldwide as well as a range of breed-related subjects such as husbandry, health and behaviour. This definitive and prestigious reference work presents easily accessible information on domestication (including wild ancestors and related species), genetics and breeding, livestock produce and markets, as well as breed conservation and the cultural and social aspects of livestock farming. Written by renowned livestock authorities, these volumes draw on the authors' lifelong interest and involvement in livestock breeds of the world, presenting a unique, comprehensive and fully cross-referenced guide to cattle, buffalo, horses, pigs, sheep, asses, goats, camelids, yak and other domesticants.

It is believed that the major countries of the former Soviet Union—specifically Kazakhstan, Russia, and Ukraine (KRU region)—are the part of the world with the most potential to increase food supplies and strengthen world food security. This book examines the future of the KRU countries in global agricultural markets and will examine a number of agricultural sectors, including meat, dairy, fruits, and vegetables. However particular attention is paid to the region’s potential expansion of the grain sector and why the KRU region emerged during the 2000s as a major grain exporter, and its potential to further expand grain production and exports. It also examine the issues of environmental constraints and trade-offs for agriculture, sustainability, and the possible effects of climate change

The collection contains materials of archival documents and memoirs concerning the famine of 1931-1933 in Central Kazakhstan. Various documents from the archives reveal to the reader the most difficult period of the Soviet history of Kazakhstan, associated with the dispossession of the kulaks and debaiization of the Kazakh village and aul, Stalinist forced collectivization, forced sedentarization of nomadic Kazakh farms, large-scale cattle, meat and grain procurements, famine and epidemics in the republic. The publication introduces previously unpublished archival materials from the Central and regional archives of Kazakhstan into scientific circulation. In addition, the collection includes the memories of famine witnesses preserved by their descendants. The collection is addressed to researchers, students, as well as a wide range of readers interested in the history of Kazakhstan.

This Review, undertaken in close co-operation with the Ministry of Agriculture of the Republic of Kazakhstan and conducted within the framework of the OECD Eurasia Competitiveness Programme, assesses the performance of agriculture in Kazakhstan over the last two decades.

Translations of scientific and technical monographs and articles.